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Responsibilities:
1. To assure that the culinary operation runs smoothly and effectively in accordance to the operational criteria of the property
2. To assure that the operation is profitable in accordance with predetermined operational budgets.
3. To test and develop recipes that distinguish the culinary offerings of the property.
4. To maintain compliance with government regulations pertaining to food storage, preparation and service.
5. To ensure that guests receive the utmost in quality of food and service.
6. To manage the development of junior personnel in both culinary and business skills.
Qualifications:
1. Experience: Minimum 5 years kitchen experience in a luxury environment.
2. Education: Diploma or above in culinary management school.
3. General Skills: Must be able to perform job functions with attention to detail, speed and accuracy.
4. Technical Skills: Demonstrated experience in leading and developing people; strong verbal and written communication skills for the purpose of presenting and discussing technical information to establish rapport and/or influence and gain understanding of others; knowledge of hotel/resort operations management to include quality, operations, and marketing/sales principles; and, solid understanding of financial analysis (profit/loss, cash flow, etc.) in order to drive revenue and make decisions affecting the finances of the business.
恩施瑞享国际酒店,由湖北新楚源置业有限公司投资建设,法国雅高酒店集团经营管理的,是湖北省恩施土家族苗族自治州第一家具有国际水准的五星级酒店。酒店建筑面积36000多平方,客房240间。其中配套有总统套房、行政专属楼层、高级SPA、游泳池、健身房及具浓郁欧洲风情的法式餐厅、全日制西餐厅。多功能会议及宴会接待中心,能接待近800人的大型会议。酒店坐落于恩施市学院路与金桂大道交叉口,距机场3.9公里,距高速公路4.5公里,距火车站5.8公里,交通十分便捷。 瑞享酒店所属的雅高酒店集团(AccorHotels)为国际领先的旅游及时尚生活集团,为全球4300多家酒店、度假酒店和住宅以及10000余家优质私人住宅中的游客带来宾至如归的居住体验。 来恩施瑞享国际酒店,尽情享受法式佛性精致生活!