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• Deliver Food and Beverage service of high standard and in accordance with departmental standards and procedures
• 按照部门的规范和程序提供高标准的餐饮服务
• Communicates to his/her superior any difficulties, guest comments and other relevant information
• 与上级领导交流有关疑难,客人意见和其它相关信息
• Establishes and maintains effective colleagues working relationships
• 与同事建立并保持良好的工作关系
• Attends and participates in daily briefings and other meetings as scheduled
• 参加和参与每日的例会和其它计划好的会议
• Attends and participates in training sessions as scheduled
• 参加和参与计划好的培训课程
• Carries out effective service by ensuring:
• 高效的提供服务:
Guests are greeted and seated
迎宾并安排客人就坐
Daily beverage specials are explained and up-sold
说明并推销每日特价饮料
Food orders are processed accurately
准确的下餐饮订单
Trays and tray jacks are effectively used
有效的利用托盘和托盘架
Food and beverage orders are taken quickly
快速的为客人写餐饮订单
Payment methods are handled accurately
准确的处理付款方法
Working areas are cleaned and re-set quickly
快速的清洁工作区和重新布置
Maintain responsibility of cleanliness of restaurant
保持餐厅的清洁
Used ashtrays are regularly cleaned
定时清理用过的烟灰缸
Guests are conversed with in relation to the food and beverage products
与客人谈论有关的餐饮产品
• Carries out effective beverage service by ensuring:
• 通过确保以下内容高效的提供饮品服务:
Beverages are up-sold and regularly replenished, abiding by responsible alcohol service regulations
遵守酒精饮料服务归定,推销饮料并定时为客人续酒。
Coffee and tea is served hot and in accordance with standard
按规范提供热的咖啡和茶
• Patron care standards are adhered to by ensuring:
• 通过确保以下方面遵守宾客服务规范:
Guests are advised on alcoholic beverages
给予客人有关酒精饮料的建议
The strengths of alcohol is advised and guests are advised as to their effect
告知客人酒精强度,并告诉客人对他们的影响
Compliance with legal provisions of local liquor codes
遵守法律规定和地方酒精饮品条例
Level of intoxication of guests is assessed and appropriate action taken
评定客人的醉酒程度并采取必要的措施
Advise guest on the hotel’s policy of smoking
通知客人酒店的吸烟规定
Monitor factors which interfere with the total experience of the guest
监测影响客人总体体验的各方面工作
• Cellar operations are carried our including:
• 酒窖管理包括:
Correct use of refrigeration system
正确的使用冰箱系统
Effective operation of the post-mix syrups bulk dispense system
有效的使用后混合桶装糖浆分装设备
Operating the beer reticulation system
使用啤酒过滤裝置
Adhering to stock control procedures
遵循存货管理程序
• Maintain detailed knowledge of menu, including daily specials
对菜单有具体的了解,包括每日特价
• Ensure tables are cleared quietly and efficiently
确保迅速且高效的清理餐桌
• Maintain current information on all general activities of the hotel
• 了解当前酒店所有的活动
• Take appropriate action to resolve guest complaints
• 正确处理客人的投诉
• Finish the other assigned tasks assigned by superiors
• 及时完成上级安排的其他委派任务
Required Skills –技能要求
Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company
完全代表酒店,品牌和公司与顾客,员工和第三方交往的能力
Qualifications –学历
High School or Vocational Certificate in Hotel Management
中专以上或酒店管理专业
黄山太平湖绿地皇冠假日酒店,由洲际酒店集团公司管理,由绿地香港投资兴建,酒店位于太平湖边,依山傍水营建。酒店的选址和布局都尽可能和当地湖光山色完美结合,所有客房一级公共空间均能欣赏到湖山之美,所有一切都使皇冠假日酒店几乎成为完美酒店的典范,成为黄山这个世界级景区的全新坐标。对于追求奢华,却又兼顾私密的度假者而言,这里绝对是享受顶级度假体验的圣地。