招聘ID15088 Aisstant Chinese Banquet Manager 中餐宴会副经理_温州铂尔曼酒店招聘信息-最佳东方

在宴会结束前处理客人的投诉使他满意。告知餐饮部经理/行政助理经理.

维持宴会的正常次序最快的速度达到客人的要求，服从上级的安排.

确保宴会负责人—包括主管，领班，准备工作和安排是否到位；并及时与厨房，管家部，工程部和其他各部门联系。

对所有的设备进行卫生检查.

使用正确的运输方法避免设备的损坏.

特殊宴会中额外服务员的管理；所有宴会厅服务人员的考勤，仪表仪容和制服标准。

过失单，申请单，损耗单及其他内部办公室备忘录的填写。

与财务部协作管理好账单。

控制食品，酒水，设备，布草，库存和申请以及调拨单.

按照库存情况对食品，酒水，烟草，设备，布草进行补充.

检查员工的出勤然后每星期交给餐饮部.

Handle guest complaints in a mature manner with the aim of satisfying the guest before the end of the function. Notify Assistant F&B Manager/ EAM i/c of F&B of all serious complaints.

Maintain a visible appearance in banquet areas during functions to quickly identify the needs of guests, management and subordinates.

Ensures that all necessary arrangements and preparations have been properly made by the Headwaiter or Captain Waiter in charge of specific functions; follows-up with Kitchen, Housekeeping, Engineering and other Departments.

Maintain the physical appearance of all the banquet rooms and all furniture, fixtures, fittings and equipment within them.

Ensure all furniture and equipment is transported correctly with regard to safety and avoiding damage at all times.

Controls number of extra waiters hired for specific functions; checks attendance, grooming and uniform of all banquet personnel.

Initiates misconduct notices, requisitions, maintenance orders, spoilage and breakage reports and other inter-office memoranda.

Co-ordinates with accounting department in collecting catering/banquet bills.

Control food, beverage, operating equipment and linen item par stocks, and authorize requisitions and transfers.

Coordinate regular stock takes of food, beverage, tobacco, equipment and/or linen and review figures from this inventory.

Check and authorize all associates attendance records then submit to F&B office on a weekly basis.

温州铂尔曼酒店位于永嘉县瓯北城市新区，与温州市区隔江相望。新颖现代的酒店设施、亲切周到的个性化服务，力争为每一位客人缔造一个满意的旅程。走出酒店，不妨稍作停留，周边的自然美景亦会为您带来一段清新愉悦的好时光。酒店已于2014年12月9日闪亮耀世，期待热爱生活、崇尚酒店业的人才成为我们的一员。面试时间：周一至周五 --- 下午2点至5点面试地点：温州市永嘉县瓯北镇阳光大道温州铂尔曼酒店二层人力资源办公室* 请应聘者携带个人简历、一张近期彩色免冠照片（2寸）及身份证（原件及复印件）。