• 五险一金
• 技能培训
• 带薪年假
• 岗位晋升
• 管理规范
• 员工生日礼物
• 年度旅游
• 包吃包住

 

MAJOR RESPONSIBILIES 责任概要 :

 

The
ability to assist in hiring, training, motivating, disciplining, directing and
supervising the work of employees in the Banquet Department.
能够协助经理聘用, 训练, 激励, 磨练, 指挥和监督员工。
The
ability to assist in developing and maintaining all training programs on a
continual basis to insure a high degree of professionalism within the staff.
能够协助经理持续性的开展和维持所有培训项目以此确保员工的专业水平。
The
ability to assist in scheduling all employees to maintain the service standards
of Marriott while operating within budgeted labour cost guidelines.
按计划协助经理让所有员工一起维持万豪的服务标准并控制劳动力成本。
The
ability to ensure proper care, security and maintenance of hotel equipment
through proper supervision of service personnel.
能够协助经理在日常管理中对酒店的设备进行适当的维护和保养。
The
ability to maintain a daily housekeeping program to include storage and
operational areas and staff appearance.
保持日常的清洁工作，包括储物间、工作区域及员工的仪容仪表。
The
ability to assist in preparation of the payroll and gratuity reports as
required.
能够协助经理按要求做工资及小费管理的报告。
The
ability to prepare banquet checks with all back-up for collection of funds at
the end of functions.
能够在宴会结束后检查款项和备份。
The
ability to attend regular catering meetings in the absence of the Banquet Svc
Manager to obtain information of the upcoming contracted functions.
在宴会服务经理不在的情况下，能够帮助他参加常规的会议，并获取即将进行的会议、宴会的信息。
The
ability to attend and participate in all required meetings on a regular basis.
通常情况下，能够出席所有要求参加的会议。
The
ability to organize and orchestrate any last minute changes or details to functions.
有能力安排、处理任何临时有变动的宴会、会议。
The
ability to constantly monitor the staff’s appearance, attitude and degree of
professionalism to insure their strict adherence to Marriott standards of
quality service.
经常监督员工的仪容仪表、态度和专业知识以确保他们严格的维持万豪的服务质量。
 
The
ability to communicate directly with the hosts of functions and goes over the
details of the function.
能够与宴会的主办者进行直接的沟通并核查所有细节。
The
ability to assist in directly overseeing the actual set-up and service of
contracted functions by giving specific menu information to the servers, by
coordinating the timing of the dinner with the Banquet chef and by assigning
functions to the Captains to insure their success.
负责直接协调和监督布置的实际情况和确定好的服务方式，通过把特殊的菜单信息告知服务员，并与宴会主厨协调晚宴时间和分配工作来确保宴会成功。
The
ability to take an active role in implementing safety procedures and following
up within the department.
在部门内部积极地实施安全措施以及后续更进。
The
ability to executive and fill the role of Banquet Svc Manager in his / her
absence.
在宴会服务经理不在时，能够充当并执行他的角色。
The
ability to respond properly in any hotel emergency or safety situation.
有能力应对酒店的突发事件或有关安全的情况。
The
ability to perform other tasks or projects as assigned by hotel management and
associates.
有能力完成酒店管理层和同事委派的工作任务。



JOB SPECIFICATION职位要求 :
Excellent reading, writing and oral proficiency in the English language. 
英语阅读、写作和口语优秀。
Experienced in all aspects of banquet service.
具有各方面宴会服务的经验。
2 year minimum banquet experience and / or food and beverage management / supervisory experience. 
至少有2 年的宴会经验并且/或者餐饮部的管理/监督经验。
Excellent motivational skills.  
具有优秀的激励技巧。
Possesses an eye for attention to detail. 
能够关注每一个细节。
Excellent interpersonal skills. 
具有良好的人际交往能力。

深圳前海华侨城JW万豪酒店由华侨城集团倾力打造，万豪国际集团负责全面运营和管理，2014年12月26日开业，是宝安区的首家国际豪华酒店。酒店具有浓郁的现代气息与海洋文化，外立面使用柔和蜿蜒的弧形线条，展现海湾片区的柔美，内饰以吉祥图腾凤凰为灵感，对东方文化抽象和提炼，并将当地艺术品与酒店时尚气派、华丽高雅的文化气息完美糅合。 酒店共有356间豪华客房及套房，两间特色餐厅及一间酒廊，为五湖四海的宾客提供最舒适的用餐体验。经典时尚的全天候餐厅都会尚膳设有露天平台和开放式厨房，供应来自中国、印度、日本与欧洲的地道特色菜肴。大堂酒廊是知己畅聚或洽谈商务的完美场所，可一边细呷香茗、葡萄酒或鸡尾酒，一边享用当地滋味小食。1,758平方米的瞩目大宴会厅及7间会议室配备先进会议设施，场地大小可在75至315平方米之间灵活组合变化，适合各类会议、研讨会、产品发布会和社交宴会等。酒店建筑面积4,000平方米的悦源水疗优健会所(WATERFALLSpa & Wellness)将带来令人难忘的水疗体验及全方位养生之旅。300平方米的高科技健身中心具备一系列来自领先商业健身品牌PRECOR的顶级健身器材。此外，40米无边际恒温室内泳池及环境优美、景色迷人的户外泳池，可让宾客尽情畅泳。 JW Marriott Hotel Shenzhen Bao’an , which is developed by OCT Group who has signed a long-term management agreement with JW Marriott Hotels & Resorts, is the first international luxury hotel in Bao’an District. The magnificent interiors combine contemporary design with elegant cultural references and local artwork.The mythical Chinese phoenix is the inspiration for the hotel’s sleek, fluid curves and the pale blue guest room palette.  The hotel offers 356 luxurious guest rooms and suites. Guests are invited to explore two specialty restaurants and one lounge on property. The Shenzhen Kitchen is a timeless yet contemporary all-day dining restaurant with an outdoor terrace, offering authentic specialties from China, India, Japan and Europe prepared in live open kitchens. The Lounge will be the perfect venue to meet friends or business contacts over a cup of tea, a glass of wine or a perfectly mixed cocktail accompanied by delicious local snacks. The highlight is the impressive 1,758-sqm Grand Ballroom and 7 other fully equipped spaces ranging from 75-sqm to 315-sqm provide flexible venues for meetings, incentive events, seminars, product launches and social gatherings. The 4,000-sqm WATERFALL Spa & Wellness offers an unforgettable spa experience and holistic wellness journeys. The 300-sqm high-tech fitness center provided a full range of premium fitness equipment by PRECOR; A 40-metre heated indoor infinity pool and a landscaped outdoor pool and terrace affording scenic views and enjoyable swimming experience.来深圳前海华侨城JW万豪酒店，找到您的人生舞台！Join us, Find Your World!