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Duties:
Assist in ensuring smooth operations of the O Café Restaurant. He/ she will maximize profits, maintain food/ beverage/ service quality and ensure customer satisfaction.
Position Requirements:
- Neat appearance
- Oral and written in English fluency
- Certificate / Diploma in food and beverage / hospitality management
- Minimum 2 years experience in an international class hotel
- Motivator and self starter
- Customer / people oriented
- Willing to work long hours