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To prepare, along with his outlet teams, a yearly Marketing Plan for each outlet, this is on the basis of the yearly business plan
和他的部门团队准备每个部门的年度营销计划,作为年度营业计划基础。
To ensure that an effective marking approach is applied to all outlets in his Food and Beverage Operations
确保一个适用于他所有餐饮运作部门的有效营销方法。
To continuously seek ways to management in the outlet to maximize revenues and profit
想法设法,管理餐厅部门的收入和利润最大化。
To fully understand the market needs and desires for each outlet and ensure that the product lines (menus) are developed by the outlet management team accordingly
充分了解市场对餐厅各部门的需求和期望,确保个小部门管理团队相应产品线(菜单)的开发。
Follow guidelines in Corporate F&B standard manual for each outlet
遵循每个餐厅小部门餐饮标准手册。
Through detailed, hands on and direct supervision, ensures that the guidelines are followed
通过详细、交接和直接监督,确保遵循指导方针。
Maintains quality goals by following up, eye for detail, following reports and guest comments, Medallia reports, mystery shoppers
维护并跟踪质量目标,关注细节,跟进报告和客人的评论,媒体报道,神秘者。
Stays informed for local, regional, national trends by reading, visiting competition, magazines, etc
通过阅读,观察竞争对手,杂志等等了解本地、地区、国家发展趋势。
Responds effectively to internal audit reports, investigation following guest comments
有效地回应内部审计报告,跟进客人的评论的调查。
Establish personal procedures for promotion, nominate Talent of the month, follow up on F&B manual induction, job chat, 90 days reviews and yearly review
制定个人的晋升计划,每月任命人才跟进餐饮手册培训,工作结构图,90天进行评论和年度。
Organizes outlet teams monthly meeting
组织餐厅各部门团队月度会议。
Liaise with Mangers daily to ensure desired equipment requirements are ready and available
每天联系餐厅经理以确保所需设备准备好,且可以随时使用。
Complete all duties and ensure a hand over for day off is given
完成所有任务,确保休息日之前做好交接。
Liaise with supervisors 2 hours before operations commence to assure correct flow of service demands
在操作开始前2小时与主管沟通好,以确保正确的服务流程。
Organizes weekly front of house & back of house tour for cleanliness, Hygiene and maintenance
组织每周对房子前面和房子后面的清洁、卫生和维护检查。
recruit Talent for F&B department
为餐饮部门的招聘人才。
All Talent are required to comply with every reasonable request from their hierarchical supervisor(s) within an amount of time that it takes to comply under normal circumstances
所有人才在工作中都必须服从直属上司所发出的一切合理要求,并在正规场合一定时间里完成工作。
Xiangtan, a 30-minute drive from Changsha city center and attached to Jiuhua Hi-tech zone. Project located in the core area of Greater Changsha Metropolitan Region, also known as Changsha-Zhuzhou-Xiangtan City Cluster only 3km away from Xiangtan North High-speed Train Station and 30-minute drive from Changsha Airport (35kms). Positioned as an urban resort hotel given its location close to the famous tourism spot "Dawang Mountain" where the entire area is built as a leisure driven designation. Featuring 349 spacious rooms & suites, 3 restaurants, 1 lobby lounge and 1 bar, 1 Ballroom-1780sqm with 8 function rooms, Gym, and indoor swimming pool, scheduled to be opened at the end of 2018.湘潭金奥瑞士酒店位于大长沙核心商业区中,也被称为长株潭城市商业群,酒店靠近湘潭九华经济开发区,离长沙市中心仅30分钟的车程,离湘潭北站仅3公里的路程,到长沙黄花机场也只有35公里。酒店定位为城市度假酒店,靠近著名的长沙大王山旅游度假区,酒店周边整个区域将来会打造成休闲旅游度假目的地。酒店总计房间和套房数349间,3个餐厅,1个大堂吧和1个酒吧,1个1780平米的大型宴会厅和8个多功能厅,1个健身中心和1个室内游泳池,酒店计划于2018年年底开业。