招聘西厨房厨师_包头香格里拉招聘信息-最佳东方

· Thorough knowledge of the establishment’s facilities and personnel involved

有关设施和参与人员的全面知识。

· Good knowledge of food service techniques and menu contents

很好地了解食品服务技巧和菜单内容。

· Maintains a professional and friendly attitude towards guests during contact

在为客服务过程中，保持职业化的友好态度

· Ensures a clean, professional appearance

according to hotel grooming standards

确保整洁，职业化的个人形象符合酒店的仪表着装标准。

· Acquainted and familiar with the use of all electrical and mechanical equipment in the kitchen and observes the safety precautions when handling them

熟练掌握厨房电器设备的使用方法，操作时要注意安全防范。

· Practices the hygiene and sanitation procedures set by the hotel when handling food

进行食品操作时，执行饭店制定的有关卫生的程序

· Ensures proper use and cleaning of equipment in order to prolong the use and prevent damage

确保设备的正确使用和清洁，以延长设备使用寿命，防止损害。

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