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· <Responsible for assisting the Banquet supervisor in the overall supervision and coordination of all activities of personnel engaged in operation of the Banquet Department >
<协助宴会主管负责全面监督、计划、控制及协调宴会部各方面的工作>
· < To attend all communication meetings >
<出席信息沟通会,并及时传达>
· < Performs any other duties as assigned by your superior in a timely and efficient manner >
<及时、高效地完成上级布置的其它工作任务>
· < Controls part-timers hired for specific functions and checks attendance of all permanent and casuals >
<负责管理特殊宴会的临时工,并检查所有员工的出勤情况>
· < Maintains proper records of Sales, guest complaints, solutions and all concerns pertaining to personnel or equipment in appropriate logbooks for reference >
<记录销售额、客户投拆、解决方法及有关人员及设备情况,以备查询>
· < In charge of repair of fixtures, fittings and banquet operating equipment, initiates maintenance request as necessary >
<负责灯饰、家具、设备的维修。如需要,填写维修申请表>
· < Maintains establishment of par stock for operating supplies to ensure smooth operation >
<保持足够存货以确保本部的正常运营>
· <Participates in daily briefings and monthly communication meetings to discuss various aspects of service and preparation >
<参加每日的晨会,通过每月的交流会议来讨论有关服务及准备工作等方面的问题>
· <Implements and enforces safety regulations and house rules >
<加强安全意识及内部的规章制度>
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