- 服务热线:400-826-0101 (9:00-18:00)
- 杭州总部:0571-88866108 (9:00-18:00)
- 服务邮箱:service@veryeast.com
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RESPONSIBLE BUSINESS:
•Ensure that all menu items are prepared and presented according to established recipes and standards.
•Develop menu design and concepts for all food and/or bar outlets, and catering events. Monitor competitor and industry trends.
•Maintain procedures to ensure the security and proper storage of food and beverage products, inventory and equipment. Replenish supplies in a timely manner and minimise waste and pilferage.
•Ensure that all kitchen equipment and storerooms are in proper operational condition and are cleaned on a regular basis.
•Adhere to governmental regulations as well as brand standards and hotel or company policies and procedures.QUALIFICATIONS AND REQUIREMENTS
Completion of a degree or certificate in culinary arts and five years of experience as a chef, with at least one year in a supervisory capacity, or equivalent combination of education and culinary/kitchen operations experience. Must speak local language(s).
酒店位于北京市区中心的黄金商业区——王府井大街上,宾客仅需步行即可到达气势恢弘的故宫紫禁城,地理位置无以伦比。酒店的行政楼层设施完善、时尚。会议商务设施可满足各类需求,并提供充满动感和时尚科技的空间。酒店同时设有风格迥异的多元餐厅、酒吧等可供选择,是成功人士的时尚会聚之所。酒店充满了现代气息,将休憩与商旅需求完美结合,诚邀您的加入。酒店总机:010-59119999