• 岗位晋升
• 管理规范
• 提供员工餐
• 各种班次津贴
• 丰富员工活动
• 社会保险
• 各种培训
• 技能培训
• 节日礼物
• 领导好

职责描述 
对菜单上的所有菜品和饮料有全面的知识和理解，并能推荐菜品和饮料的搭配及促销 
协助与厨房针对每日营运和质量控制密切沟通 
成为亲身实践操作的主管人员并时常出现在餐厅区域，尤其是繁忙时段 
协助监督对所有运营设备和营业用品的月度盘点 

岗位要求 
持有餐饮管理相关证书 
出色的餐饮服务技巧 
熟悉酒类与其他餐饮项目的知识 
具有国际品牌酒店2年以上餐厅领班的工作经验 

Job Description 
Have a thorough knowledge and understanding of all food and beverage items in the menu and the ability to recommend Food and Beverage combinations and upsell alternatives 
Assist to liaise with the Kitchen and Beverage Department on daily operations and quality control if appropriate 
Be a hands-on supervisor and be present at all times in the Outlet, especially during busy periods 
Assists with conducting monthly inventory checks on all operating equipment and supplies 

Employee Specification 
Qualification in Food and Beverage Service training; 
Excellent food and beverage service skills 
Good knowledge of wines and other beverages 
Minimum 2 years work experience as Team Leader in a hotel or restaurant with good standards 

请将个人简历及全身彩色近照电邮至：careers.parkhyattshanghai@hyatt.com

请在简历中注明应征部门与职位，并请清晰完整写出正确的电子邮件地址

所有人选简历均会存入集团人才库，恕不退还。

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      酒店距外滩仅 1.6 公里，距人民广场不到 3.2 公里，南京路、陆家嘴、淮海中路中心商业区以及各大购物中心均近在咫尺。      上海外滩北喜来登酒店预计2026年第二季度开业。诚挚邀请您的加入！