• 五险一金
• 节日礼物
• 技能培训
• 带薪年假
• 岗位晋升
• 员工生日礼物
• 年度旅游
• 包吃包住
• 年终奖金
• 每年薪资普调

职位概述 Job Summary：
This position is concerned with to lead and develop royal and trustworthy staff, who take pride in their work providing the highest quality of food.
本岗位旨在带领并培养值得信赖且忠于酒店的职员，使之能出色完成工作并制造高质量的食物.
 
1.     To ensure the good co-ordinate of orders.
确保所有订单的质量一致性.
2.      To have a complete understanding and to follow up on hotel policies relating to fire, hygiene, health and safety. 
对酒店的防火措施，卫生管理，健康安全方面理解正确全面并致力去推进.
3.      To attend kitchen supervisor briefings
出席每日厨房部例会.
4.      To conduct section briefing in the absence of section chef 
在厨师长缺席时负责部门例会.            
5.      To assist the Sous Chef in whole section organization.
帮助厨师长管理该部门的运作.
6.      To monitor the quality and quantity of all food items being served.
控制好产品的质量和数量.
7.      To monitor correct quality and quantity of all foods received for kitchen.
控制厨房收货的质量和数量.
8.      To ensure that no reusable foods are not wasted.
保证未变质食物不被浪费.
9.      To keep Sous Chef aware of all items of interest.
协助厨师长了解所有工作项目.
10.   To ensure the attractiveness and maintain quality standards as the relate sanitation and cleanliness.
确保并维持质量标准，如卫生及清洁标准.
11.   To ensure that staff in direct guest contact have full knowledge of all food items and methods in which way they were prepared.
确保与客人直接接触的员工对食品及加工方法具有丰富的知识.
12.   To assist section training programs and conduct training sessions.
协助厨房培训项目制定并并执行.
13.   To establish and maintain good guest relations.
建立和维护良好的客户关系.

昆山琶拉帝诗酒店是当地的地标性建筑，拥有温馨舒适的住宿环境，与城市亲和热情的气息相得益彰。作为昆山唯一一家经由政府认证的五星级酒店，我们深受宾客的青睐。每一位员工都会以最大的热诚为您服务，贴心满足各项需求，确保您住的愉悦又安心。住宿期间，您可由此出发，感受当地的悠久历史和工业发展进程，游览周边风景如画的自然景点，领略这座城市的无限魅力。每周周一至周五9:00-17:00为酒店对外公开招聘时间应聘者可携带简历、身份证、一张近期免冠照片前来面试。地址:昆山市前进中路387号(昆山电视台旁)乘车路线:乘坐8、9、25、33、30、122路等公交车至电视台站,或乘地铁11号线至绣衣站下车我们诚邀您进一步了解我们及我们所提供的机遇。一经录用我们将提供富有竞争力的待遇。