• 五险一金
• 节日礼物
• 技能培训
• 带薪年假
• 岗位晋升
• 管理规范
• 员工生日礼物
• 包吃包住
• 领导好

KEY ROLES & RESPONSIBILITIES主要任务&责任
Quality Standards质量标准
1. Monitor the production of food items to ensure they are in compliance with the prescribed recipes and specifications.
监控食品的生产项目,以确保他们有按照原定的配方及规格制作产品。
2.Determine the required mise-en-place according to menu orders and check the store requisitions prepared by subordinates.  Ensure the received products meet the predetermined quality and purchase specifications.
根据菜单要求，确定工作前所需准备的，检查下属的领货单。确保收货质量符合采购要求
3. Ensure all food products are stored properly in their appropriate fridges and storage containers throughout shift.
确保所有的食品在有效期内用适当的贮存容器正确存放在库房与冰箱。
 
Operations运营
1.Place daily food orders through the Chef’s office
日常食品定单需要通过厨师长的办公室。
2.Ensure that you report to work on time as per culinary department schedules
安排厨房排班表，按时打卡。
3.Report any maintenance defects using the correct and proper procedures.
根据正确合适的程序报告任何厨房区域的工程缺陷确保正常运营。
4.Adhere to all the standards of food presentation, production, and portioning controls.
遵守所有的食品的摆盘,生产、分量控制标准。
5.Ensure proper storage and rotation of all food items relating to your work area.
在你的工作区域确保正确的存储和循环使用所有食品。
6.Ensure all fridges and food storage areas are impeccably maintained during service and that all products are properly rotated, dated, and stored at end of your shift.
确保所有的冰箱的食物储存区域和使用期是一样的,所有的产品适当循环运用,注明日期,并储存在保质期里。
7.Ensure high quality mis en place for next shift.
确保高质量的加工原料给下一个班次。
8.Attend all Sous chef meetings and pass on information to culinary colleagues
参加所有部门会议，与同事分享信息。
10.Check that all stations are properly set prior to service to ensure a smooth service period (and make the necessary corrections if needed)
检查所有的设置正确为员工提供服务之前,以确保顺利服务(如果需要进行必要的修正)。
11.Be present and assist with the preparation  of food
展示食品和帮忙准备食品。
12.Update menu recipe cards and menu planning for promotion.
制定菜单和标准食品配方。
 
Training/ Development培训/ 发展
1.Able to demonstrate a professional attitude when dealing with all colleagues and train them to consistently adhere to the quality standards of the culinary department at all times.
在处理所有同事日常工作和培训时总是展现出专业的态度并坚持质量标准。
2.Ensure safe and proper use of equipment at all times and to instruct this to all culinary  colleagues
指导厨房的同事时刻安全、合理使用设备。
3.Conduct staff training and on-the-job training on kitchen skills and new menu items
厨房中的技能和新菜单项目培训时，参加员工的培训和日常工作岗位培训。
4.Ensure staff adhere to hotel regulations re: fire, safety and emergency procedures
确保员工遵循酒店的规章制度它们是：消防，安全和紧急事件程序。
 
Cost Control成本控制
1.Minimize wastage and spoilage by monitoring occupancy forecasts
通过监督预报减少浪费和损坏的情况。
2.Report any questionable product concerns to the Chef de Cuisine immediately to maximize product utilization and minimize wastage
报告任何可疑的产品，立即使用和降低产品损耗最大化。
3.Be aware of the budget and forecast of the restaurant and take action if there is anything wrong.
适当预算及预测如果餐厅有什么问题并采取行动。
 
Hygiene and Sanitation卫生和卫生设施
1.To be aware of and adhere to company policies and statutory requirements with regards to health and safety, sanitation, fire procedures and HACCP.
根据并遵守公司政策和法规要求，关于健康和安全、卫生、消防程序和HACCP食品安全管理体系。
2.Ensure food is handled in a respectful manner and is processed and stored in accordance with HACCP.
 
按照HACCP确保尊敬的态度处理食品和储存。
3.Maintain a high standard of cleanliness and sanitation in and around all culinary work areas .and ensure that all colleagues clean their stations after every service.
确保员工保持高标准的清洁和卫生设施和周围所有的烹饪工作环境。并确保所有同事工作结束后打扫他们的服务区域
 
Staffing / Human Relations安置员工/人际关系
1.Work calmly and efficiently while promoting good working relations in the culinary department.
在厨房部门冷静和有效地工作，促进良好的工作关系。
2.Co-operate and enhance relationships with all other hotel departments at all times
在任何时候，加强合作与所有其他饭店部门之间的关系。

All great journeys begin somewhere, and ours began in Singapore some 130 years ago with the opening of the first Raffles Hotel. Today, Raffles has evolved into an international brand, with the Raffles name spans across the globe from exotic destinations to vibrant cities. Raffles Hainan, located in the “Hawaii of Asia” – Hainan, is grand opened in November of  2013 and enjoyed a superior beachfront location while offering guests direct access to the adjacent championship golf course. The resort’s 299 guestrooms and 32 luxurious villas are among the most spacious and all offer commanding sea views. The resort will feature 6 exciting food and beverage concepts, a 1,400 sqm Raffles Spa, a grand ballroom and flexible meeting spaces for special events.At Raffles, we believe that true luxury is not just about physical luxury, it is about how our guests feel. We call this ‘emotional luxury’. We offer excellent career development and growth opportunities for our colleagues who have the talent, dedication, drive and passion to be part of a leading global hospitality brand.  所有绝美的旅程都会在某一个地方开始，而我们的开端源于130多年前的新加坡，伴随着第一家莱佛士酒店的开幕。时值今日，莱佛士足迹遍布全球知名城市，成为广为认可的国际酒店品牌。海南莱佛士酒店位于著有“亚洲夏威夷”之称的海南，于2013年11月盛大开业，坐拥纯美海岸线，毗邻世界级高尔夫球场。299间全海景客房及32间奢华别墅，为宾客提供超大海景视野，宾客在享受精致的同时，俯瞰水清沙白。酒店拥有六间不同风格的餐厅，1400平方米莱佛士水疗设施，大型宴会厅及面积各异的多功能厅，满足各种会议需要。  在莱佛士，我们相信真正的奢华，不仅仅来自于物质奢华，而是源自宾客感受，我们称之为“触动心灵的奢华”。我们为具有天赋、专心致力于酒店行业、自我鞭策，并热忱追随全球领导地位酒店品牌的同事们，提供绝佳的职业发展与成长机会。  Our Brand Promise 我们的品牌承诺 A Raffles hotel is an oasis for the well travelled. Delivering emotional luxury to everyone who visits us. 莱佛士是品质旅行者的心灵栖所， 为每一位到访的宾客传递触动心灵的奢华。  The Raffles Way 莱佛士待客之道 Welcoming – Be hospitable and proud to bring guests into your hotel,  making them feel at home.热情 – 款待周到，亲切好客，让人乐意下榻酒店，营造宾至如归的感受。Thoughtful – Understand, anticipate and care about what our guests  need, where nothing is too much effort.体贴入微，关怀备至，设想周到；不辞劳苦，只为做得更好。Charming – Be warm, genuine, individual and interesting; making  everyone feel at ease.迷人 – 永保真诚、独特、风趣，让人毫无压力、倍感自在。Graceful – Be polite, elegant and discreet; never in the way, always  there when needed.优雅 – 彬彬有礼，保持气度；总能在必要之时献上贴心服务，又不会给宾客形成干扰。Generous – Be generous with your time when engaging with our guests.慷慨 – 不吝啬与客人沟通的每一分钟时间。Grooming – Be well presented.仪容仪表 – 保持整洁得体的形象。 Our Values 我们的价值观Guest Passion - 热忱待客Sustainable Performance  - 持续绩效Spirit of Conquest - 进取精神 Innovation - 创 新Respect - 尊 重Trust - 信 任For more information, welcome to visit our website: https://frhi.taleo.net/careersection/ext_frhi/moresearch.ftl?lang=en更多信息，欢迎浏览我们的官方网站：https://frhi.taleo.net/careersection/ext_frhi/moresearch.ftl?lang=en