• 五险一金
• 节日礼物
• 技能培训
• 带薪年假
• 岗位晋升
• 管理规范
• 员工生日礼物
• 包吃包住
• 领导好

1. Assist the Chef de cuisine and Sous Chef to ensure sufficient and high quality food is prepared and displayed as mandated by the Executive Chef in order to acquire maximum customer satisfaction and profitability.
协助副厨师长和厨师长以确保有足够的食物和高品质的食品已预备好,以及陈列的摆放,执行行政总厨师长命令以获取客户最大的满意度和盈利能力。
2. Complete all work assigned by the management in any section of the kitchen, restaurant, or banqueting.
完成所有的分配的工作任务管理厨房,餐厅,或宴会。
3. Maintain the high standards of the days operations when the sous chef is absent.
保持高水平的运作当副厨师不在的时候。
4. Able to demonstrate a positive attitude and take pride in one’s work. This must be reflected in
the product produced for our guests to consume.
能够显示出积极的态度,在工作中感到自豪。这样的表现能带来客人的消费。
5. Monitor the production of food items to ensure they are in compliance with the prescribed
recipes and specifications.
监控食品的生产项目,以确保他们有按照原定的配方及规格制作产品。
6. Determine the required mise-en-place according to menu orders and check the store requisitions prepared by subordinates. Ensure the received products meet the predetermined quality and purchase specifications.
根据菜单要求，确定工作前所需准备的，检查下属的领货单，确保收货质量符合采购要求
7. Maintain high standards of appearance and good personal hygiene.
维持高标准的个人形象和良好的个人卫生。
8. Ensure that you report to work on time as per culinary department schedules
根据厨房排班表，按时打卡。
9. Report any sickness or absence from work using the correct procedures.
使用正确的程序报告任何病假或旷工。
10. Maintain a high standard of cleanliness and sanitation in and around all culinary work areas .and ensure that all colleagues clean their stations after every service.
确保员工保持高标准的清洁和卫生设施在所有的烹饪工作区域。并确保所有同事工作结束后打扫他们的服务区域。
11. Report to culinary management any maintenance defects using the correct and proper procedures .
根据正确合适的程序报告任何厨房区域的工程缺陷给厨房管理层。
12. Adhere to all the standards of food presentation, production, and portioning controls.
遵守所有的食品的摆盘,生产、分量控制标准。

Raffles Hainan Clear Water Bay - 12 Kilometers Pristine Beach, overlooking the deep blue tropical waters, an oasis of calm and charm. Raffles Hainan Clear Water Bay - is an oasis by landscaped the 160 , 000sqm tropical gardens over looking the sparkling waters ofClear Water. The hotel has 281 elegant rooms and 32 private private villas, 5 distinctive restaurants and bars respectively serving Chinese, Asian and Western food, fashion, a blend of Chinese and Western. The hotel creates exceptional unique quality and luxury atmosphere, is a quality traveler's spiritual habitat, for every visiting guest to deliver a touch of luxury.酒店坐落于世界第三个“会唱歌的沙滩”清水湾，12公里纯美白沙延绵，是俯瞰中国南海的绝佳海滩位置之一。占地面积16万平方米，拥有11万平方米郁葱热带花园环绕，营造出静谧的自然环境，宛若将宾客包裹在一片宁静的绿洲中。酒店拥有281间格调高雅的客房和32栋私密精致的私人别墅，5间各具特色的餐厅与酒吧分别提供中餐，亚洲餐食和西餐，时尚入流，中西合璧。酒店营造出卓越不凡的独特品质及奢华的氛围，是品质旅行者的心灵栖所，为每一位到访的宾客传递触动心灵的奢华。