QUALIFICATIONS AND REQUIREMENTS任职要求
This isthe top food and beverage job in a large full-service, luxury or resort hotel.Supervises a large number of employees in multiple major food and beverageoutlets and kitchens, and banquet and convention facilities. Oversees multiplemanagers and supervisors.酒店管理、烹饪或相关专业学士及以上学历或同等资历,4年以上相关工作经验含管理经验。必须掌握本地语言。必须持有本地政府部门规定的证书或许可证。
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