• 五险一金
• 技能培训
• 带薪年假
• 岗位晋升
• 员工生日礼物
• 包吃包住
• 丰厚年终奖金
• 一流工作环境
• 众多外派机会
• 人性化管理

岗位描述 Job Description：
1.协助宴会厅经理开展日常的管理工作。
Assist banquet manager in carrying out daily management tasks.
2.监督、管理员工日常工作服务细节，不断提高宴会服务质量。
Supervise and manage details of employees' daily service, continuously improving quality of the restaurant.
3.负责贵宾的迎送、接待工作，追求客人的意见和建议，及时解决出现的问题。
Responsible for the welcome and reception of VIPs, seek guests' opinions and suggestions, and promptly solve any problems that arise.
4.与其他部门保持良好的沟通，协调合作，提供餐厅整体服务水平。
Maintain good communication with other departments, coordinate and cooperate, and provide the overall service level of the restaurant.

任职资格 Job Requirements：
1.形象气质较好，五官端正。
Good appearance and temperament, with well-proportioned facial features.
2.具备良好的沟通表达和人际交往能力。
Possess excellent communication skills, expression ability and interpersonal skills.
3.具备同岗位工作经验者优先考虑。
Relevant working experience in the same position will be given priority consideration
4.具备主动服务意识和工作责任感。
Have a proactive service awareness and a strong sense of responsibility for work.

坐落于亚龙湾令人渴慕的黄金海岸，绵延800米的白色沙滩和纯美海岸线烘托出酒店的非凡奢华。396间精心设计的客房和套房，包括28套配置豪华的超大海景别墅。4间招牌美食餐厅以及1间精致酒廊，卓越品质的餐饮体验吸引岛内外宾客纷至沓来。此外，铱瑞水疗是享受五星级丰盛康体体验的不二之选。