招聘管事部经理 Chief Steward_广州文华东方酒店招聘信息-最佳东方

Scope of Position:

Create weekly working schedules with the approval of the Executive Chef to ensure operational needs with regards to Kitchen and Back of House cleaning as well as Banquet operations are met.

Establish appropriate training for all Stewarding staff to achieve departmental goals and standard and to assist in personal development.

Conduct regular seminars in all Food and Beverage outlets on ware handling and breakage prevention.

Assists F&B department with budgeting, purchasing, storage and control of all F&B operating equipment and for the recommending purchase of any operating equipment.

Duties and Supporting Responsibilities:

1.Support company's philosophy and company culture through the use of Guiding Principles and D.E.L.I.G.H.T as part of ensuring Guest Satisfaction and the achievement of our Mission Statement and company pillars.

2.Provide leadership and support for all stewarding colleagues.

Trains, evaluates and schedules Stewarding colleagues in accordance with the standards of the company policies and guidelines.

3.Hire, train, motivate, discipline, direct, and supervise the work of the colleagues in the Stewarding department.

4.Develop and maintain all training programs on a continual basis to insure a high degree of professionalism within the colleagues.

Schedule all colleagues to maintain the service standards of Mandarin Oriental while operating within budgeted labour cost guidelines.

5.Ensure proper care, security and maintenance of hotel equipment through proper supervision of service personnel.

6.Coordinate and insure the needs of the catering department with the managers of interrelated departments.

7.Prepare the payroll and gratuity reports as required.

8.The ability to attend regular catering meetings to obtain information of the upcoming contracted functions.

9.Conduct monthly departmental meeting and provide a regular forum for improving departmental communication.

10.Take an active role in implementing safety procedures and following up within the department.

11.Perform other tasks or projects as assigned by hotel management and staff.

Carry out regular operating equipment and kitchen utensils inventories.

12.Set and regularly update stocks in all F&B outlets.

Ensures that each outlet is supplied with clean and dry operating equipment.

13.Ensures that the food production areas are supplied with clean and dry kitchen utensils.

14.Supervises night cleaning contractors in kitchen and back-of-house food and beverage areas.

15.Ensures that back-of-house cleaning schedules and garbage runs are strictly adhered to and areas are cleaned according to established standards.

Job Requested:

1.Minimum of 2 years’ experience in the same position in an international hotel.

2.Good communication of both spoken and written English and Chinese.

3.Strong leadership skill and interpersonal skill.

4.Strong sense of responsibility, serious and down-to-earth work.

广州文华东方酒店之旅文华东方酒店集团为一家屡获殊荣的酒店投资及管理集团，经营全球享负盛名的酒店、度假酒店及酒店管理式住宅。广州文华东方酒店位于广州市天河中央商务区核心地段，毗邻享负盛名的太古汇。广州文华东方酒店提供广州城中宽敞的酒店客房体验。酒店233间客房和30间套房传承了文华东方酒店品牌精致典雅的经典风格，由季裕棠设计师事务所 (tonychi studios) 设计，揉合了传统东方元素和“新中国”的现代特色。酒店的米其林二星粤菜餐厅江-由辉师傅主理、米其林指南入选餐厅悦铂尼、文华饼店和别具特色的 The Loft 酒吧为宾客提供了丰富餐饮选择。蝉联福布斯旅游指南五星水疗奖的水疗中心环境典雅舒适，是这座喧嚣都市中沉思遐想和探索发现的世外桃源。我们先进的健身设施包括装备齐全的健身房、户外恒温泳池和私人教练训练，无论是高强度运动还是轻量锻炼，健身中心都将为您带来理想的体验。宽敞的会议与宴会厅配有优质的科技设施，总面积达710平方米的宽阔气派的大宴会厅是城中宴会庆典的理想之选。作为蝉联数年的最佳雇主，我们提供一个关怀备至，激励进取的良好工作环境。我们珍视多元化，通过个性化的发展，鼓励您发挥最佳潜质，缔造您在集团内的事业成就。我们为您提供•年度最卓越公寓，2至3人间高级白领公寓，免费往返班车服务，免费员工健身房•具有竞争力的福利待遇和津贴•丰富的结构化学习机会•多姿多彩的员工活动•季度扇粉交流会，月度生日会•健康美味的免费员工餐•精彩纷呈的同事出游健康周•豪华暖心节日大礼包广州文华东方酒店公开招聘日•时间：每周四（法定节假日除外） 9:30 - 11:30am 2 - 5:30pm•地点：天河区天河路389号广州文华东方酒店地下一层人力资源部 •可于当日携带身份证、个人简历及一张一寸照片至酒店面试。