• 五险一金
• 技能培训
• 带薪年假
• 岗位晋升
• 员工生日礼物
• 包吃包住
• 员工班车
• 年度旅游
• 宿舍水电津贴
• 免费Wifi

GeneralKnowledge 一般知识
•       Thorough knowledge of the establishment’sfacilities and personnel involved
有关设施和参与人员的全面知识。
•       Good knowledge of food service techniquesand menu contents
很好地了解食品服务技巧和菜单内容。
•       Aware of the hotel fire and safety andemergency procedures
了解饭店消防和紧急疏散程序。
2.      Communication 交流
•              Contributes and works as a team in the generaloperations of the kitchen(s), offering to assist fellow colleagues whenrequired
在厨房的总体运营中作出贡献，作为一个团队整体，在同事需要时，为他们提供帮助。
 
•       Maintains a professional and friendlyattitude towards guests during contact
在为客服务过程中，保持职业化的友好态度
3.      Grooming仪表
•       Ensures a clean, professional appearanceaccording to hotel grooming standards
确保整洁，职业化的个人形象符合饭店的仪表着装标准。
4.      Hygiene and Food Safety Management
卫生和食品安全管理
•              Acquainted and familiar with the use of all electricaland mechanical equipment in the kitchen and observes the safety precautionswhen handling them
熟练掌握厨房电器设备的使用方法，操作时要注意安全防范。
•       Practices the hygiene and sanitationprocedures set by the hotel when handling food
进行食品操作时，执行饭店制定的有关卫生的程序
5.      Cost Control成本控制
•       Ensures proper use and cleaning ofequipment in order to prolong the use and prevent damage 
确保设备的正确使用和清洁，以延长设备使用寿命，防止损害。
•       Practices economy where food, papersupplies, electricity and water are concerned
节约纸张，食品，电和水的用量。
•       Maintains strict control on foodportioning and wastage, ensuring gross food profitability
严格控制食品的份量和浪费，确保食品毛利。
6.      Others其他
•              Ensures that food quality and standards are maintainedat all times when preparing for restaurant and banquet functions
确保为餐厅和宴会部多功能厅提供时，总是保持食品的质量和标准。
•       Assist in food stock taking as required
根据需要，协助食品贮存工作。
•       Adheres to all rules and regulations setby the management
遵照管理人员制定的所有规章制度
•       Ensures that mise-en-place is completedprior to service
确保为客人提供服务之前，做好准备工作。
•       Assist the Executive Chef as required
根据需要，协助行政总厨的工作。

加入我们，加入我们成功的团队！Join us, join the winning team!常州马哥孛罗酒店座落于常州市新北区核心地段，傍倚秀丽的藻江河，四面环绕7.8万平方米绵亘绿茵。酒店备有302间具有现代东方格调的套房和客房，各式餐厅演绎不同风味的经典美食，九龙雅苑中餐厅让您尽享本味淮扬菜，雅园咖啡厅全天提供用餐服务及饕餮自助餐，大堂吧及达帕斯吧是让您尽享商务和休闲聚会的最佳地点。马哥孛罗宴会厅及17个多功能会议室均配备先进的会议设施，加上殷勤细致的服务，是客人举办大小宴会的理想场所。酒店设有完善的休闲设施，包括室内恒温游泳池及健体中心。Changzhou Marco Polo is located in the Xinbei District of Changzhou, the hotel is surrounded by 78,000 m2 of lush garden and overseeing the Zaojiang River. This development will feature 271 rooms and suites with modern oriental touches. Culinary delights flourish at the hotel restaurants – Jiulong Ya Yuan Chinese Restaurant serving Huaiyan cuisine while Garden Café delivers all-day dining dishes and sumptuous buffets. The lobby Lounge and Tapas Bar are the perfect venues to unwind and enjoy a drink with friends and clients. Meeting facilities include the Marco Polo Ballroom and 17 well-equipped multi-function rooms with natural light. Recreation facilities will include an indoor swimming pool, gym and wellness centre.马哥孛罗酒店秉持源自著名探险家、环球旅行家、企业家及文化鉴赏家马哥孛罗的人生哲学，体现其探险精神，为现代马哥孛罗创造独特的客户体验。 如欲查阅九龙仓酒店集团更多资料，请登入www.marcopolohotels.comMarco Polo hotels embody the ethos of discovery, creating unique guest experiences and drawing on the key philosophies of its namesake, Marco Polo: the explorer, global traveller, entrepreneur and connoisseur of culture - just as Marco Polo’s modern travellers are today. Further details on Wharf Hotels, please visit: www.marcopolohotels.com我们的福利：五险一金    带薪假期     岗位晋升    技能培训     员工活动招聘邮箱：recruitment.chz@marcopolohotels.com招聘电话：0519 - 8011 6825 招聘时间：周一至周五 9:30-17:00酒店地点：常州市新北区河海东路88号Interview Time: 9:30-17:00 From Monday to FridayHotel location: No.88 Hehai East Road, Xinbei District, Changzhou, Jiangsu Province