JOB SUMMARY
Assists in leading the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service, and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of the brand service strategy and brand initiatives. The position ensures the food and beverage/culinary operation meets the brand’s target customer needs, ensures employee satisfaction, focuses on growing revenues and maximizes the financial performance of the department. Delivers products and services to meet or exceed the needs and expectations of the brand’s target customer and property employees and provides a return on investment.CORE WORK ACTIVITIES
Developing and Executing Food and Beverage Strategy and Goals
Leading Food and Beverage Teams
Maximizing Food and Beverage Revenue
Ensuring Exceptional Customer Service
Managing and Conducting Human Resource Activities
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成都艺家酒店管理有限公司创立于2008年,目前在云贵川投资建设和运营管理了七家酒店,遍布成都、甘孜八美、贵州镇远、雅安石棉等地。公司秉持高品质建设运营标准,旗下酒店大多成为当地的行业标杆。公司创立的“ART+艺家”品牌,从创立之初就坚持艺术原创的软装风格,让大量原创艺术作品走进酒店、走进房间,既提升了酒店的文化格调,也支持、宣传了大量本土艺术家,建立了庞大的艺术家资源库。酒店创立、参与和扶持的艺术蜥蜴、菁英计划、驻旅计划等项目在艺术界也拥有极高声望,无愧于“艺家”品牌内涵。艺家倾力打造的艺家四季康养联盟,将候鸟康养与度假康养相结合,倡导慢生活和积极阳光的康养理念,涵盖“康、养、游、学、娱”,包括健康膳食、养生顾问、高端度假、游艇俱乐部、温泉水疗、国医馆、干细胞中心、文化休闲等高端康养旅居服务。与之配套建设的艺家四季康旅会员俱乐部也将在2019年正式亮相。成都艺家酒店管理有限公司全体“艺家人”欢迎您回家!