1.各类冷荤的烹调制作,根据卫生标准严格操作安全生产,保证食品的质量。
2.严格遵守每个工作流程,妥善保管各种冷荤原材料,合理用料,降低消耗成本。
3.负责对专用工具、砧板、容器等消毒工作,同时也要保持冰柜、烤箱等清洁卫生。
4.检查每日餐后的原料消耗,及时申购、补充。
5.配合食品检验部抽查菜品及留样品种并进行化验,确保宾客食品的绝对安全。
岗位要求
1.为人正直,有责任心。
2.有多年厨房早餐工作经验
3.身体健康,能吃苦耐劳。
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北京四季酒店 Four Seasons Hotel Beijing北京四季酒店与魅力首都脉搏共振,结合东西方文化共通之处,充分彰显北京的文化底蕴、尊贵气派及个性活力。酒店热情待客,传递出温情与独特气质,以及自豪感与归属感。Beating to the pulse of China’s cultural heart, Four Seasons Hotel Beijing showcases a landmark residence from which to connect to the prestige and vitality of this compelling capital city. Exuding all the warmth and flair of its surroundings, the Hotel in Beijing is a welcoming enclave that instills a sense of pride and belonging. 地址(Location)酒店位于朝阳区东北部燕莎商圈。仅需数分钟即可抵达798艺术区、第三使馆区及三里屯娱乐区。前往首都国际机场及长城等名胜古迹均十分便捷,分别只需25分钟与45分钟。Beijing’s most dynamic business and residential area – the Liangma area of CBD (Central Business District) in northeastern Chaoyang. Minutes from the 798 Art District, Third Diplomatic Precinct and Sanlitun entertainment area. Shortest commute to both the main airport (minutes) and the most visited sight in town, The Great Wall (45 minutes). 交通指示: 地铁10号线亮马桥站C出口,东行100米。或搭乘公交车在“燕莎桥东”站下车即到。 Transportation: Liangmaqiao Stop of No. 10 subway, or Bridge East of Yansha bus-stop) 期待您加入北京四季酒店! Welcome to join us!