• 管理规范
• 五险一金
• 技能培训
• 带薪年假
• 岗位晋升

管事部主管 Lead Kitchen Assistant / Lead
Steward
工作地点-国家/地区: 中国,上海
工作发布公司: 上海迪士尼度假区 

职位概述 Position Overview

管事部主管与所有餐饮接收点、宴会和特殊活动的服务、收货和烹饪团队合作，确保熟悉所有清洁剂和清洁化学品的使用、操作和存放，确保所有运营设备运行良好、存放正确，并有效控制存货量。该职位还应监控和监督所有后台工作区内HACCP（危害分析和关键环境控制点）的实施情况，以及厨房工作人员的工作情况。根据本地清洁规定监控后台工作区的清洁卫生，并依照本地相关环保法规监控各种干湿垃圾的处理与分类。

我们需要您：

运营期间负责管理可交付物品，监督当日所有分配至管事部的厨房工作人员
熟练掌握餐饮服务/烹饪技术、相关顺序和规程方面的知识
确保运营设备（桌面和小物件等）/机械/厨房设备均清洁、卫生并处理适当，帮助延长其使用寿命
确保所有餐饮接收点均设备齐全（设备充足/无过多储备），且所有设备均在日常运营中使用恰当
负责参与库存和破损控制
负责确保所有运营设备清洁且处于良好工作状态
确保为所有餐饮接收点提供适当的人员配置并进行监督
服从并完成上级领导安排的其他各项餐饮部运营相关工作

我们希望您：
具有6年豪华酒店/餐厅/宴会或其他相关岗位实践经验
能够接受一周七天灵活的排班，包括晚上、周末和节假日。
了解并遵守基本卫生、行业安全规程
具备基本的计算机操作知识
明确了解相关法规规定的所有清洁剂/化学品的用途和储存方法
熟悉所有从桌面小型器皿（包括不锈钢餐具、碗碟等各类容器、玻璃器皿）的清洁流程
熟悉后台工作区内所有机械设备的操作流程
普通话流利，基本英语
您需要取得上岗所需的任职资格证书，且完成并通过所有入职之后的培训及考核（包括但不限于：岗前培训）

Lead Kitchen Assistant / Lead Steward

Job ID: 

Location: Shanghai, China

Business: Shanghai Disney Resort 

Position Overview

A Lead Steward is one who works 
with all Service, Receiving and Culinary teams of all F&B outlets,
banqueting and special events,  is
familiar with the usage, handling and storage of all detergent and chemicals
for cleaning, ensures that all operating equipment are in good working
condition, properly stored and keep good control of par stock.  He / She is also the one who monitor and
supervise HACCP enforcement in all BOH area and supervisors the Kitchen Assistants
(stewarding). To supervise and oversee BOH cleanliness and hygiene according to
local hygiene code and also supervise and oversee the disposal of dry and wet
garbage and sort it according to the local environmental code.

Job
Responsibilities:

Responsible
for stewarding deliverables throughout the operating day supervises all the
kitchen assistants assigned to stewarding for that day
Has a sound
knowledge of food and beverage service / culinary techniques, sequence and
procedures
Ensures the
operating equipment (table top- small wares) / machinery / kitchen equipment
are cleaned, sanitized  and handled in a
proper way in order to prolong its use
Ensures all
F&B outlets are well equipment (sufficient / not overstock), and all
equipment are handled properly in the daily operation
Participate
in inventory and breakage control
Shares
responsibility for keeping all operating equipment clean and in good working
condition
Ensures all
F&B outlets are properly manned and supervised whilst in operations
Completed
other F&B tasks assigned by line manager to support LOB’s operations

Job Requirements:

6 years practical
experience in similar nature of job responsibilities with deluxe hotel /
restaurant / banqueting
Fully available for
shifts, seven (7) days per week, including nights, weekends, and holidays
Should know and
follow basic hygiene & sanitations, industrial safety regulations
Equipped with computer
knowledge
Has a clear
understanding of the usage and storage of all detergent / chemicals as the
regulations stated
Familiar with the
cleaning procedures for all tables top - small wares including silver, flat,
hollow, glass
Familiar with the
operating procedures of all machinery within BOH
Fluent Mandarin and
basic English

作为全球家庭娱乐业的领军企业之一，上海迪士尼度假区为我们的游客带来独具一格的服务和珍藏一生的记忆。加入我们，在这个充满奇幻、想像、创意和探险的全新世界里，为每年数以百万的度假区游客创造欢乐。无论您的迪士尼旅程走向台前还是幕后，您都拥有无限机遇。我们采取积极负责的方法与行动创造环境，以让我们能够尽可能地发挥我们的所长——那就是每一年为数百万来自全国和世界各地的游客打造神奇的游玩体验。作为对健康和安全承诺的一部分，我们要求所有新员工在入职前完成新冠疫苗的接种。请注意：上海迪士尼度假区不会委托任何人或第三方机构向求职者收取费用。候选人请务必通过度假区官方招聘渠道获取度假区招聘的相关资讯。