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1. To maintain a strict control of portions and wastage.
严格控制食物的客重和耗损
2. To ensure that staff had stored food items properly before leavingstations.
确保员工在离岗前储存好食物
3. To ensure the kitchen areas are clean and hygienic.
保证厨房区域的卫生
4. To perform any other duties assigned by the Chef de Partie.
履行切配主管所分配的任务
5. To have cleanliness appearance as well as good hygiene and some cleanuniform.
自身保持整洁外表,良好个人卫生及干净得制服
6. To wear name tag on your uniform.
佩戴名牌
7. To wear chef’s hat.
佩戴厨师帽
8. Do not wear watch, bracelets andbangles.
不允许佩戴手表,手链和手镯
9. Do not wear fanciful rings (canhave only one wedding ring).
不允许佩戴外形怪异的戒指(只可佩戴婚戒)
10. Do not wear fanciful earrings(ladies can wear only one pair of earrings and guys are not allowed to wearearrings).
不允许佩戴外形怪异的耳饰(女士允许佩戴一对,男士不可)
11. To have a positive attitude working.
积极认真的工作态度
1. Should be able to assist the Chef de Partie in all daily operation anddeputies in his absence.
协助切配主管进行日常运营
2. Must be able to work fast, in hotconditions.
能够适应高效的工作环境
3. Corporeal hygiene is essential.
注意个人卫生
舟山希尔顿酒店与中国佛教四大名山之一的普陀山隔海相望,紧邻普陀区东港新兴中央商务中心和东港内湖,与沈家门夜排档东港临时营业点和购物中心一步之遥。酒店地理位置便捷,距离普陀山机场、普陀汽车客运站和去往普陀山的蜈蚣峙码头仅15分钟车程。酒店拥有含19间套房在内的378间客房,每间客房设计宽敞巧妙,透过全景落地玻璃窗,优雅湖景或宽阔的东海景尽享眼下。酒店同时配备有4个餐厅和酒吧满足宾客全天候的用餐需求,位于酒店一层的健身房和恒温游泳池也为客人的入住提供了多样化的娱乐选择。总面积宽达2600平米的会议和活动空间涵盖了2个宴会厅及8个会议室,可满足不同规模的会议和活动需求。