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  • JW万豪-我心所属之地

西安丽思卡尔顿酒店

职位:Catering Executive 宴会统筹主任
  • 职位性质:全职
  • 工作地区:陕西省西安市
  • 招聘人数:2人
  • 学  历:大专
  • 工作经验:不限
  • 所 在 地:不限
  • 户 籍 地:不限
  • 提供食宿:不限
  • 年龄要求:不限
  • 计算机能力:不限
  • 语言要求:不限
  • 国际联号工作经历:优先
  • 薪资待遇:3千-4千
  • 职位有效期::2020-08-04至2020-10-03
职位描述

1. Contact the client / meeting planner by phone to introduce and follow up with a letter.

电话联系客户/会议组织者,并用信函做跟进

2. Specialize Food and Beverage programs by tailoring to fit client’s needs.

为客户提供个性化的餐饮计划

3.  Always ready to anticipate client and guest needs well in advance.

提前为客户的需求提前做好准备

4. Use only hotel approved vendors.

只和酒店指定的供应商合作

5. Acts as a liaison between client / meeting planner and all hotel operations department.

在会议筹划者和酒店其它运作部门之间做好沟通作用

6. Always maintain a professional image both in appearance/attire and conduct when dealing with the client/meeting planner and fellow hotel employees.

和客户/会议组织者及酒店其它员工接触时,始终保持专业 的形象

7.  Return all phone calls the same day.

在当天之内回复客户的电话

8. Prepare all BEOs and Group Resumes no later than 07 days prior to the group’s arrival.

在团队到达的七天前必须要准备好团队的行程等内容

9. Ensure all information is detailed, correct and all billing arrangements are specified.

确保所有的信息都是详细,正确的

10.  Adhere to mandatory attend the weekly Resume Meeting when a group is in-house.

当有住店团队时,必须要参加每周的团队会议

11. Follow up on all changes, deletions, additions, and special requests through telephone and amendments.

跟进所有的更改,变化,删除等特殊的申请

12.  Promote and follow The Ritz-Carlton Credo, Three Steps of Service and Basics.

推广和执行丽思卡尔顿的信条,三步服务服务标准

13.  Adhere to hotel policies and procedures.

遵守酒店政策和规章制度

14. Oversee assigned group functions / local catering leads when they are in-house.

监控及跟进所有当前进行的会议,宴会及团队

15.  Maintain costs and hotel labor.

保持合理的运营及人力成本