• 五险一金
• 带薪年假
• 包吃包住
• 岗位晋升
• 管理规范
• 人性化管理
• 技能培训

Under the general guidance and supervision of the Director of Operations and within limits of establish Hilton Hotel policies, procedure of Food & Beverage Manual, he will be fully responsible to establish all operation procedures and necessary actions to be taken to guide any manager all activities and staff of the concerned department. To establish and maintain the highest level of quality, training, motivation, etc. With regards to the established guidelines.
在营运总监的监督和指导下按照希尔顿国际酒店的标准、程序和餐饮手册，餐饮部经理要对所有相关操作行为和员工负责。建立和维护最高标准的质量，培训，动机等。遵循以有的指导方针。

1.Determines operational policies and standards on all Food & Beverage matters of hotel level.
制定与餐饮相关的制度和标准。
2.Establishes standards of food & beverage sales, trends and inventories.
建立标准的餐饮销售，趋势和目录。
3.Recommends changes or innovations in policies, procedures and equipment.
不断的改进制度，程序和设备。
4.Confers with management on reports, forecast budgets, policies and future planning.
在报告，预算，政策和未来计划上与管理层协商。
5.Reviews price, sources of supply, food & beverage sales, trends and inventories.
查看价格，供货来源，餐饮销售，趋势和清单。
6.Ensures top quality food and service to have complete guests’ satisfaction.
确保优质食品和服务使客人满意。
7.Informs management on sales submits monthly financial statements and comments on the operation.
在月底每个管理人员提交财务报表和提出意见。
8.Ensures that goals are achieved as outlined in the profit budget.
确保可以达到预算目标。
9.Ensures that the maximum departmental profit achieved.
确保可以最大限度提高部门利润。
10.Prevents description of the department by overseeing all supplies and service.
对供给和服务做出提前监督。
11.Meets purveyors to learn new products or methods.
和承办商见面学习新产品的使用。
12.Ensures that the staff is highly disciplined, motivated, friendly and well mannered.
确保所有员工接受培训，态度正确，友好和遵守纪律。
13.Ensures awareness of trends, practices and equipment in food & beverage preparation and  service.
确保了解餐饮相关的准备和服务。
14.Keeps him aware of what the competition is doing the makes sure prices comparisons up-to -date at all times.
了解直到今日的所有价格比对。
15.Establishes & maintains effective employee relations at all times.
建立和维护员工关系。
16.Performs any other duty as assigned by the Director of Operations and General Manager.
执行任何工作任务都像执行运营总监和总经理下达的任务一样。

       嘉兴希尔顿酒店是由浙江龙润置业有限公司投资，全球著名的希尔顿集团管理的嘉兴市国际五星级品牌酒店之一。酒店位于“鱼米之乡”、“丝绸之府”的国家历史文化名城嘉兴市，地理位置优越，处江河湖海交会之位，扼太湖南走廊之咽喉，距上海、杭州、苏州、宁波等地相距不过百里，可便捷畅行长三角城市圈。        嘉兴希尔顿酒店，层高202米，作为嘉兴第一高楼，可远眺秀美南湖，俯瞰全城风景。酒店设计风格，灵动越秀而又恢弘壮美，将都市的繁华与江南的秀丽完美融于一身。同时，酒店毗邻商务区及万达广场，距南湖景区仅约4公里，距嘉兴南站仅约8公里，得天独厚的位置使其成为全城睿智奢华生活的全新焦点。        酒店拥有342间舒适的客房与套房，全景玻璃窗让宾客将城市美景尽收眼底，无论是晨曦的日出，还是南湖的夕阳，与霓虹辉映，皆可入梦。4个餐厅和酒吧，为宾客的江南之行打造更多难忘滋味。1,640平方米的会议空间，是举行婚礼、商务会议和聚会的理想之地，更有舒适的户外草坪为宾客提供更多选择，专业的团队以先进的视听设备和创意服务，让您轻松坐拥繁华胜景。