• 五险一金
• 带薪年假
• 包吃包住
• 岗位晋升
• 管理规范
• 人性化管理
• 技能培训

This position is concerned with responsible for supervising the stewarding operation during shift and for cleaning and maintaining food and beverage premises to high hygienic standards.   
负责监督管事部的日常运作，清洁厨房并保持高度的卫生标准。

1.In absence of Manager conducts shift briefings to ensure hotel activities and operationalrequirements are known 
经理不在时，组织交班例会，确保传达酒店活动和操作要求
2.During the shift, oversees the preparation of kitchen equipment for use
监督厨房设备的使用准备情况
3.Supervises the receivable and storage of kitchen goods
监督 厨房货物的验收与贮存
4.Supervises the cleaning and storage of kitchen equipment
监督厨房设备的清洁和储存情况
5.Supervises the cleaning of the premises
监督厨房的清洁
6.Supervises the removal of waste
监督垃圾的运输
7.Supervises the cleaning of an hygienic kitchen
监督厨房的卫生
8.Engages in and supervises the cleaning of kitchen and equipment
清洁和监督厨房及厨房设备
9.Maintains high levels of personal hygiene for self and enforces hygiene standards for team 
保持高度的个人卫生并在本部门贯彻执行
10.Supervises all functions of the Stewarding operation to achieve the optimum departmental costs
管理管事部的一切运作以达到最合适的部门开支
11.Supervises all functions of the Stewarding operation to achieve the optimum quality level of sanitation
管理管事部的运作以达到最佳的卫生标准
12.Establishes and maintains effective employee and inter-departmental working relationships
建立和保持有效的员工和部门内部工作关系
13.Assists the Chief Steward in developing training plans, develops training material in accordance with Doubletree guidelines and implements training plans for the Stewarding employees. 
根据酒店集团的指导方针，为管事部和餐饮部其他员工进行培训，协助餐饮总监和行政总厨设计培训计划和准备培训材料
14.Assists the Chief Steward in setting Stewarding goals and developing strategies, procedures and policies 
协助管事部经理设置管事部目标，发展战略计划，规章制度等
15.Assists in determining the minimum and maximum stocks and controls the par-stocks of all material and equipment
协助决定最大和最小的库存量，控制所有材料和设备的平均库存
16.Supervises the counting of inventories in coordination with employees of the accounting division
与会计部员工共同计算存货
17.Liaise with employees of the Engineering Division to schedule preventive maintenance and repairs 
联系工程部员工安排定期的保养与修理	
18. Maintains the highest standard of personal professional image, conduct, knowledge and skills related to the job responsibility.
维护最高的专业个人形象。
Maintains professional business confidentiality.
保护商业机密。
19. Performs any other duty as assigned by the Department manager.
执行任何工作任务都像执行部门经理下达的任务一样。

       嘉兴希尔顿酒店是由浙江龙润置业有限公司投资，全球著名的希尔顿集团管理的嘉兴市国际五星级品牌酒店之一。酒店位于“鱼米之乡”、“丝绸之府”的国家历史文化名城嘉兴市，地理位置优越，处江河湖海交会之位，扼太湖南走廊之咽喉，距上海、杭州、苏州、宁波等地相距不过百里，可便捷畅行长三角城市圈。        嘉兴希尔顿酒店，层高202米，作为嘉兴第一高楼，可远眺秀美南湖，俯瞰全城风景。酒店设计风格，灵动越秀而又恢弘壮美，将都市的繁华与江南的秀丽完美融于一身。同时，酒店毗邻商务区及万达广场，距南湖景区仅约4公里，距嘉兴南站仅约8公里，得天独厚的位置使其成为全城睿智奢华生活的全新焦点。        酒店拥有342间舒适的客房与套房，全景玻璃窗让宾客将城市美景尽收眼底，无论是晨曦的日出，还是南湖的夕阳，与霓虹辉映，皆可入梦。4个餐厅和酒吧，为宾客的江南之行打造更多难忘滋味。1,640平方米的会议空间，是举行婚礼、商务会议和聚会的理想之地，更有舒适的户外草坪为宾客提供更多选择，专业的团队以先进的视听设备和创意服务，让您轻松坐拥繁华胜景。