Holds a degree in Sales and Marketing and/or Hospitality or Tourism Management
Strong follow-up/project management and organisational skills
Thorough understanding of selling techniques and marketing concepts
Well developed computer skills particularly in the use of MS Office, email, Delphi/RESERVE.
Comprehensive knowledge of business needs, financial reporting and productivity requirements
Minimum two years work experience as Event Manager, Sales Manager or Catering Sales Manager in a hotel.
Essential prerequisite is experience in the Travel and Hotel industry.