发送附件简历

选择word简历,快速申请职位

重庆丽思瑞酒店
  • 重庆丽思瑞酒店

    职位:All Day Dinning Commis 西厨热菜厨师

  • 职位性质:全职
  • 工作地区:重庆市渝中区
  • 招聘人数:1人
  • 学  历:中技
  • 工作经验:2年以上
  • 所 在 地:重庆市 渝中区
  • 户 籍 地:不限
  • 提供食宿:可提供住
  • 年龄要求:18-24
  • 计算机能力:不限
  • 语言要求:中国普通话(良好)
  • 国际联号工作经历:优先
  • 薪资待遇:2千-3千
  • 职位有效期:2020-08-14至2020-09-13

岗位职责/职位描述

  • Ensure that related products delivered are labeled correctly at any time.

    确保全日制厨房相关货物任何时候都有正确的标签说明。

  • When the food is ready to be transported to the kitchen or the dining room, the corroded food has been treated.

    当在准备将食物运送到厨房或者餐厅前,确保腐蚀的食物已经被处理掉。

  • Transport food to the kitchen only in hotel color coded containers and not in supplier’s delivery boxes

    运送食物到厨房时,只能使用酒店指定的周转箱,不能使用供应商的送货箱。

  • Take temperature checks as required and keep record on the company standards sheets as required.

    按要求检查温度,并记录在公司标准表格上。

  • Store the dry food according to First In First Out policy and rotation.

    存放干货时要遵循先进先出的政策。

  • Wash hands before entering the kitchen and working area.

    在进入厨房和工作区域前洗手。

  • Keep working area clean at all times.

    保持工作区域清洁。

  • Operate the equipment correctly, report damage or maintenance requirements.

    正确操作设备,报告损坏或维修要求。

  • Prepare the storage space for the order on time.

    为按时到的订单准备存储空间。

  • Food for straight consumption is handled with gloves at all times.
    直接食用的食品在任何时候都要用手套处理。

  • Attend the daily briefing.

    参加每天的例会。

  • Notify the boss in time if there are any questions or complaints.

    如有任何问题或投诉出现及时通知上司。

  • Be able to work in other departments or take part in interdepartmental training when required.

    在需要时能在其他部门上班或参加跨部门培训。

  • Report to the superior before leaving the working area for any reason.

    因任何原因离开工作区域时需报告上司。

  • If sick, report immediately to the superior.

    如果生病, 及时通知上司。

  • Switch off all unnecessary equipment at the end of work.

    结束工作时关闭所有不必要的设备。

  • Breaks and meal periods should be in compliance with the hotel standards.

    休息和用餐时间需遵从酒店标准。

  • All rules and regulations refer to colleague handbook.

    所有规章制度请参照员工手册。

  • Be aware of accident prevention and help enforce safe working conditions to achieve the goal of zero accidents.

    了解事故预防并加强工作安全以达到零事故的目标。

最佳东方©版权所有