• 五险一金
• 节日礼物
• 技能培训
• 带薪年假
• 岗位晋升
• 包吃包住
• 管理规范
• 人性化管理
• 领导好
• 年底双薪

FINANCIAL RETURNS财务回报 
1、Participate in the preparation of the annual departmental operating budget and financial plans. Monitor
budget and control expenses with a focus on food, beverage, and labour costs.参与准备部门年度预算与财务计划。监控预算并控制费用，重点监督食品、酒水与人力成本。
2、In partnership with other department heads, identify additional sales opportunities to enhance revenue.
Drive promotions that deliver great dining experiences for our guests.与其他部门领导合作，发掘提高营收的各种销售机会。推出各种能为宾客带来杰出就餐体验的促销活动。
3、Ensure all credit and financial transactions are handled in a secure manner.确保安全处理信贷与财务交易。

PEOPLE员工团队 
1、Direct day-to-day staffing requirements, plan and assign work, and establish performance and
development goals for team members. Provide mentoring, coaching and regular feedback to help
manage conflict and improve team member performance.处理员工日常事务，计划并分配工作，为每个员工设定工作和发展目标。为员工提供教导、辅导并给予定期反馈，协助解决各种员工矛盾，提高员工绩效。
2、Educate and train all team members in compliance with governmental regulations. Ensure staff is
properly trained in quality and service standards and has the tools and equipment to carry out job
duties.按照政府法规教育和培训所有团队员工。确保员工获得质量与服务标准方面的恰当培训，并为员工配备完成全部工作所需的工具与设备。
3、Promote teamwork and quality service through daily communication and coordination with other
departments.通过与其它部门进行日常沟通和协作促进团队合作、提高服务质量。


GUEST EXPERIENCE宾客体验 
1、Ensure that all food and beverage facilities and equipment are cleaned, vacuumed, and properly
stocked according to anticipated business volume. Notify engineering immediately of any maintenance
and repair needs.确保所有餐饮场所及设施设备的整洁、除尘到位并根据预期业务量储备适量库存。若有任何维修需求，应立即通知工程部。
2、Establish and achieve quality and guest satisfaction goals. Respond in a courteous and prompt manner
to all guest questions, complaints and/or requests to ensure a high level of guest satisfaction.制定并达成质量目标与宾客满意度目标。礼貌、迅速高效地对所有宾客提出的问题、投诉或要求予以响应，确保宾客感到非常满意。
3、Analyse guest insights to identify and meet customer expectations and build on guest loyalty.站在宾客的角度分析他们的需求，识别并满足宾客的期望，树立宾客忠诚度。

RESPONSIBLE BUSINESS企业责任 
1、Manage local food and beverage marketing programmes for the hotel; participate in and maintain
system-wide food and beverage marketing programmes and promotions. Monitor local competitors and
industry trends.为酒店管理本地餐饮市场营销计划；参加和维护整个系统的餐饮市场营销计划和促销活动。
2、Ensure the security and proper storage of food and beverage products, inventory and equipment, and
replenish supplies in a timely and efficient manner while minimising waste.决定所有食品、酒水、物资和设备的最大及最小库存量。可能需对酒店的安全负责，确保将偷窃、犯罪和其它风险降至最低。

珠海仁恒置业发展有限公司项目为五栋综合楼，分为两标段，包括：一栋地上45层五星级酒店，设有办公楼、会所、餐厅、大堂、商铺及一个4层地下室，可提供324间客房、四栋地上29-36层商住楼；设有一个3层地下停车场，提供1996个停车位，精装修，主体为钢筋混凝土结构。作为珠澳首座铂金级洲际酒店，珠海仁恒洲际酒店位于珠海市情侣南路1号，地处拱北黄金商业地带，毗邻拱北口岸，正对港珠澳大桥珠海与澳门的入口处，步行即可到达广珠城轨拱北枢纽站，地理位置得天独厚。距离拱北口岸1分钟车程，距离澳门机场30分钟车程，距离珠海机场40分钟车程，距离香港机场乘船90分钟，距离广州机场120分钟车程，距离深圳机场150分钟车程。酒店共设有324间华贵且典雅的客房与套房，分布于仁恒滨海中心塔楼的26-46层。采用全新的格局设计，房内均配备高速无线网络和高品质设施，视野景观开阔，远眺香港，近观澳门。位于酒店二层的海景大堂可一览270度海景景观，壮丽非凡。4间不同类型创新的餐饮设施，为宾客缔造视觉与味觉的双重享受。