Cost Controller 成本控制经理
4千-5千
停止招聘
发布于 2019-04-03
Cost Controller 成本控制经理
4千-5千
宝鸡 | 3年以上 | 大专 | 招1人
停止招聘
收藏
微信
这个职位不错扫给好友看看
举报
职位福利
职位描述

 

  • Analyses F&B reports.

分析餐饮报告。

  • Calculates F&B costs.

核算餐饮成本。

  • Compares invoices, requisitions, sales & prepare  reports showing cost  vs  sales.

对比发票、采购申请、销售并编制成本与销售报告。    

  • Conducts Checks.

进行核查。

  • Spot checks on purchasing, receiving, storing, issuing functions and bar inventories.

抽查采购、收货、库存、发货工作的执行情况,及酒吧库存量。

  • Conducts monthly food & butcher tests to determine yields.

每月对食品及粗加工进行测试来测定产出量。

  • Work with the executive chef to prepare standard recipe cost detail.

与行政总厨共同制定标准食谱成本细节。

  • Pre-cost all restaurant and banquet menus of all purchases and prepared items. Develop information to pre-cost all food items purchased.

计算所有餐厅及宴会菜单所需采购成本,建立所有食品采购成本的信息。

  • Compares menus vs food cost vs sales price.

比较菜单的食品成本与售价。

  • Controls portion and minimizes- wastages and pilferages.

合理控制出品分量,将浪费和失窃情况降至最低。

  • Conducts market survey

进行市场调查。

  • Checks quality of goods received.

检查已收货物的质量。

  • Security in storage of goods.    

确保物品的存储安全。

  • Checks invoices against goods ordered and received.

核对货品定单及收货与发票是否一致。 

  • Checks unit costs. 

核对单位成本。                                                   

  • Calculates potential food & beverage costs.

计算标准食品和酒水的成本。

  • Prepares recipe costs with Executive Chef.

与行政总厨共同制定食谱成本。

  • Produces monthly F&B costs by outlet.

编制各餐厅每月餐饮成本报告。

  • Supervises inventories.

监管存货情况。

  • Checks stores requisitions and receipts against stock records.

检查出库申请和库房收货,以查证库房记录是否正确。

  • Maintains par stock level and reviews regularly.

保持标准库存量并定期审核。

  • Conducts monthly stock checks of F&B stationery & general stores.

每月进行食品、文具及总仓的库存盘点。

  • Compiles reports.

编制报表。

  • Investigates and reports any irregularities or excessive costs.

监督并汇报一切不正常或超标准成本。

  • Prepares Monthly F&B Cost Control reports and analyses variances.

准备每月餐饮成本控制报告并对差异进行分析。

  • Makes recommendations on cost reductions.

针对如何降低成本提出合理化建议。

  • Highlights slow-moving stock items.

关注损耗慢的存货项目。

  • Conducts purchase price comparisons.

进行采购价格比较。

  • Conducts periodical purchase price comparisons of food & beverage items as well as operating supplies with other hotels.

定期将食品及物品采购价格与其他酒店作比较。

  • Supervises receiving.  

监管收货情况 。

  • Ensures Daily Receiving Records as prepared.

确保根据要求完成每日收货记录。

  • Goods and services received are in line with quantities, qualities and prices ordered and agreed.

确保验收货品和服务的价格、质量及数量符合已审批的采购申请单要求。

  • Periodically, review and confirm the procedures for receiving merchandise.

定期地对收货程序进行检查及评估。

  • Performs other duties as designated.

完成其他所派给的任务。

  • Profitability and popularity analyses of menus and beverage lists.

分析餐单及酒水单的利润率及受欢迎程度。

  • Comparative food & beverage sales and costs summary among other hotels.

与其他酒店比较餐饮销售及成本。

  • Complies with internal control standard and Controller’s Checklist.

执行内部标准控制制度和总监检查清单。

  • Ensures all internal control measures are strictly adhered to at all times.

确保各项内部控制衡量措施的严格执行。

  • Conducts random observation of banquet.

随意抽查宴会情况。

  • Observes the operation of cash bars functions.

监控现金酒水吧的运营情况。

 

 

 REQUIRED CAPABILITY资格能力

Financial Fundamentals – 财务基础

  • Demonstrates  deep knowledge of financial concepts, tools , practices,  trends and legal requirements.

    展现出对财务概念、工具、实践、趋势和法律要求的深入了解。

  • Oversees execution of all accounting policies,  processes, tools and overall accounting systems in hospitality industry in general and IHG specifically.

    监督酒店行业一般性及 IHG 特有的所有会计政策、流程、工具和整个会计系统的运行。

  • Produces and presents financial data (qualitative and quantitative) as required to service audience needs by ensuring that accounting processes run smoothly and accurate  records are maintained.

    确保会计流程顺畅运行并维护准确的记录,从而按照要求计算和报告财务数据(定型数据和定量数据),满足报告对象的要求。

     

    Risk Management – 风险管理

  • Implements controls to cover and mitigate risk to ensure no threat is posed to operations of a hotel by developing risk assessment protocols and  applying risk management tools.

    通过制定风险评估方案和应用风险管理工具实施监控措施,处理及缓解风险,以确保酒店运营不会面临任何威胁。

  • Learns about insurance requirements and insurance products applicable to hospitality industry.

    了解适用于酒店业的保险要求和保险产品。

  • Understand IHG’s Policy & Procedure of Asset Management. Prepare regular reports and records. Assist to monitors the maintenance of OE & FF&E across hotel to ensure the vitalization of assets.

    了解洲际酒店集团的资产管理政策和程序编制定期报告和记录。协助监控整个酒店 OE & FF&E 的维护,确保资产合理使用。

  • Has a basic understanding of  the hotel management  contract and follows the rules.

    对酒店管理合同有基本的了解,遵守相关规则。

     

    Compliance & Governance –    合规与管治

  • Develops and implements financial and audit programs which ensure hotel is compliant with all local laws and regulations as well as reporting mandates.

    制定和实施财政和审计计划,确保酒店符合所有当地的法律和法规以及报告要求。

  • Ensures consistency in governance and that all internal control policies, procedures and audit standards are enforced and monitored.

    确保管理工作的一贯性,并确保所有内部控制政策、程序和审计标准均已得到执行和监督。

  • Implements comprehensive checking process to ensure control on tax invoices after assessing current management situation properly.

    实施全面的查核流程,确保在对当前管理状况进行妥善评估后,控制好税务发票。

     

    Finance & Business Performance Analysis –财务和经营业绩分析

  • Understands different types of financial records and reports by assisting with their preparation in timely and accurate manner.

    协助及时准确地制定不同类型的财务记录和报告,了解这些财务记录和报告。

  • Provides required data-backed reports and applies basic forecasting techniques to  analyze data and its implications.

    按照要求提供有数据支持的报告,运用基本的预测技巧分析数据及其所蕴含的意义。

  • Helps organize and manipulate data to identify trends in the market,  compare with last year, and explain problems and their causes.

    帮助整理和利用数据识别市场趋势,与上一年数据进行对比并解释问题所在及其原因。

     

    Business & Market Intelligence –企业市场情报

  • Understands IHG’s business environment in the hospitality industry (competitor information, pricing, product competitiveness, etc.).

    了解洲际酒店集团在酒店业的经营环境(竞争对手的信息、定价、产品竞争力等)。

  • Understands basic economics of financial decisions and forward planning.

    了解财务决策的基本经济原理,提出计划。

  • Understands a basic of IHG’s pricing strategy, principals, policies and practices. Supports to generate pricing related reports.

    了解酒店的定价战略、原则、政策和实践的基本信息。帮助编制定价相关的报告。

     

    Business Partnering –业务合作伙伴

  • Recognizes opportunities and incorporate innovative ideas for improving business efficiency and effectiveness.

    识别机会并吸收创新观念,以改进企业效率和效力。

  • Supports other hotel functions in development of strong business case and understanding financial implications for proposed initiatives  .

    支持其他酒店职能部门制定强大的商业案例,了解拟定计划的财务影响。

  • Consults with other hotel functions to optimize cost structures and find best innovative ways to balance sales and revenue.

    咨询其他酒店职能部门,优化成本结构,找到平衡销量和收入的最佳创新方法

     

    Required Skills –技能要求

  • Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company.

    完全代表酒店,品牌和公司与顾客,员工和第三方交往的能力。

  • Proficient in the use of Microsoft Office.

    熟练使用微软办公软件。

  • Good writing skills.

    良好的写作技能。

     

    Qualifications –学历

  • Vocational Certificate in Accounting or related field.

    具有会计或相关领域的职业证书。

     

    Experience –经验

  • 3years experience in cost control position, or similar; or an equivalent combination of education and work experience.

    三年成本控制或类似职位的工作经验;或与此相当的教育和相关工作经验结合的背景。

其他要求
国际联号工作经历:优先
语言能力:英语-良好 中国普通话-精通
比比竞争力
目前共有 位求职者投递了该职位,你的简历匹配度为 你的综合竞争力排名为第
用「最佳东方」APP扫一扫查看你的竞争力分析
公司地址
陕西省宝鸡市金台区金台大道66号
点击查看地图
职位联系人
鲁女士
对这个职位感兴趣? 最佳东方APP扫一扫 直接和HR聊一聊吧~
--
简历处理率
该企业7天内简历处理的比例
--
简历处理用时
该企业7天内简历处理的效率
--
消息回复用时
该企业7天内消息回复的效率
  • 酒店业--国际高端酒店/5星级
    行业
  • 100-499人
    规模
  • 中外合营(合资.合作)
    企业性质
宝鸡东岭皇冠假日酒店是由陕西东岭房地产开发有限公司投资兴建的宝鸡唯一一家国际品牌酒店。由世界知名的洲际酒店集团管理,建筑面积11.25万平方米,拥有336间客房,中西式餐厅和PANORAMA天际酒吧,可容纳1000多人的大宴会厅及多功能会议室,健身房及室内恒温游泳等多种配套设施。酒店已于2017年8月开业。在宝鸡东岭皇冠假日酒店,我们的致胜之道至关重要,如果您是一位尽职尽责的员工,您会在这里得到充分的肯定和回报。除了具有竞争力的薪酬福利,我们拥有更人性开放的晋升体系,确保每一位员工都有明晰的职业规划。酒店着力挖掘员工的个人潜能,提供入职培训、在职培训、晋升能力培训等,工作之余,还有员工生日会、团队拓展、各项公益活动等,在这个大家庭里,我们时刻鼓励员工提出意见、分享收获、“尽炫自我”。专业+专注+热情,我们就是这样将世界各地最具才华的员工聚集到一起,共同致力于打造出“客人挚爱的杰出酒店”。如果您正是这样的人才,需要这样的机会,请加入我们,共同成长。
陕西省宝鸡市金台区金台大道66号
联系我们
  • 服务热线:400-826-0101 (9:00-18:00)
  • 杭州总部:0571-88866108 (9:00-18:00)
  • 服务邮箱:service@veryeast.com
  • 联系我们

扫码下载最佳东方APP

扫码关注最佳东方微信号

未经veryeast.cn同意,不得转载本网站之所有招聘信息及作品 | 最佳东方版权所有©2003-2021