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Key responsibilities
1.To maintain the highest standard of foodpreparation, service and hygiene, according to the standards required by themanagement;
2.Familiar with all major quality factorsof food products and ensures that all items are identical with recipe andspecification, striving to create new dish and produce an optimum foodquality;
3.Has leadership qualities, organizationaltalents, financial acumen administrates and assist the operation of Azurkitchen;
Experiences and skills required1.Minimum 2 years of similar sous chef role;
2.Minimum 4 years in a Western Restaurantkitchen (French, Mediterranean, Spanish, Italian) cooking traditional as wellcontemporary cuisine;
3.Passionate, self-driven, responsible andindependent with solid knowledge in food & kitchen safety;
位于西三环的北京香格里拉地理位置优越,可便捷地前往长城、颐和园、香山、天安门广场、雍和宫、胡同以及后海酒吧街等京城名胜古迹。位于繁华金融商业及高科技园区中关村的饭店同样与著名高等学府相邻。饭店周围交通十分便利,临近两座地铁站与国际机场,便利的交通也成为旅客们的首选之地。Shangri-La Beijing is located on Beijing’s idyllic west side. The hotel is a gateway to some of Beijing’s breathtaking historical sites such as Great Wall, Summer Palace, Fragrance Mountain, and many more. The hotel is also in the heart of the financial and technological district – Zhong Guan Cun and within close proximity to renowned universities with easy access to two subway lines and international airports.