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岗位职责
Responsibility
1.主要负责向酒店管理层提供可控制的销售成本信息,建立食品酒水控制体系,确保酒店食品酒水获取最大利润,将高标准的品质与服务相容合。
This position is responsible to provide the Management with cost of sales information needed to control costs. Established and administrated sound food and beverage cost control systems and procedures with the hotel to ensure that food and beverage profit are maximized. Consistent with high standards of quality and service.
2.通过对明细食品和酒水销售情况的比较,来分析食品和酒水销售情况。制作每日餐饮部成本报表,以及各种相应的分析报告。
To analyze food & beverage sales by comparing detailed food and beverage sales information. Computing daily cost percentage by Food & Beverage Department, and preparing various analytical reports as required.
3.通过对潜在和际食品成本、处方、收益的核算,来确保有效的食品成本分析。
To ensure effective analysis of food costs by commenting on variances between potential and actual food costs, analysis recipes, yields and portioning of orders and recommending accordingly.
4.通过检查相应的原料采购库存记录来控制库存,确保规则的库存体系并加以改进提高。
To contribute to inventory control by overseeing proper record-keeping of inventories on raw materials purchased, ensuring regular inventory-checking and assisting in the review and improvement on inventory control systems.
5.通过监督及有效的解决各种问题以确保高效率的管理。
To ensure overall efficiency of the section by providing supervision and reference to staff whenever required, and resolving effectively problems referred.
岗位要求
Position Requirements
1.具有会计,商业管理或相关的毕业证书或职业证书。
Diploma or Vocational Certificate in Accounting or Business Administration or related field.
2.2年以上同岗位工作经验。
At least 2 years related experience.
3.具有解决问题、组织和培训能力。
Problem solving, reasoning, motivating, organizational and training abilities.
合肥乐富强铂悦酒店是一家按照五星级标准设计建造的酒店,坐落于合肥市国家级高新技术开发区中心位置,距离合肥市新桥机场25分钟,距离合肥高铁南站30分钟,可步行前往银泰商业圈及高新区生态圣地蜀西湖。精心雕琢的551间客房及套房为宾客缔造非凡的舒适体验。40平方米的经典客房及80平方米的豪华套房,满足商务和休闲宾客的不同需求。作为灵动创意会议体验的的理想场地,酒店拥有总计超过2300平方米的会议宴会空间。宽敞无柱的铂悦厅面积达800平方米。8米挑高,奢华典雅。嘉悦厅面积达450平方米配备先进的多媒体设备。10间小型会议室亦是您举办商务会议及各类庆典的不二之选。