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岗位职责
1.全面配合厨师长的工作,能不断向餐厅指出新的餐饮主向的工作计划。
2.保证厨房正常工作运营。
3.检查厨师的仪容仪表及个人卫生。
4.确保所有采购食品的质量。
5.建立各种控制体系(卫生、成本等)正常运作.
6.极积开创新菜,制订餐厅的菜单、自助单及特殊菜单。
岗位要求
1.中技以上学历,外资奢华品牌酒店同岗位工作经验2年以上。
2.接受过专业技术训练
3.有丰富的技术及行政经验
4.懂得成本核算,食物原料及食品营养知识。
5.身体健康,精力充沛。
About Mandarin Oriental Qianmen, BeijingMandarin Oriental Qianmen, Beijing is located within the Qianmen EastHutong Quarter where the protected local treasures and emerging trends areintertwined here. Hutongs date back to the 13th century and comprisetraditional courtyard houses connected by narrow lanes and alleyways. Thearchitectural style of the Beijing courtyard is unique to the hutongs of thecapital city. The hotel will be dispersed throughout the Qianmen East HutongQuarter alongside privately owned traditional residences, retail outlets,restaurants, bars and cultural venues. Mandarin Oriental Qianmen, Beijing will provide spacious and luxuriouslandscaped courtyard rooms where guests will experience the charm of thistraditional Beijing way of life within the labyrinth of alleys and lanes in oneof the city’s oldest quarters.The hotel will also feature a variety ofdining venues within the hutong courtyards, including an Italian Bistro with aroof-top terrace, a Chinese restaurant and a Hutong bar. The project will also havemulti-purpose function rooms.A Spa at Mandarin Oriental willprovide holistic rejuvenation and relaxation in a serene setting. Additionalleisure facilities will also include a well-equipped fitness centre.Mandarin Oriental Qianmen, Beijing is within easy walking distance of Beijing’s major touristattractions including Tiananmen Square, the Forbidden City and the Temple ofHeaven. The hotel is being developed by Beijing Tianjie Group Company Limited.