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1.管理餐厅运行
2.参与战略计划的制定和开发
3.日常财务管理
协助管理部门财务
准备和监督单元/小组的账务
准备和管理单元/小组的预算
1.Venue operation
Develop SOPs, in keeping with the hotel policies and procedures
Ensure all the staff carry out the tasks according to the SOPs
Complies with the hotel specific, guidelines of Le Royal Meridien Guests Experience Index. The incumbent will initiate systems and procedures to meet and if possible exceed guest’s expectations
2.Take part in Strategic Planning and Development
Take part in the preparation and planning and department/unit/venue goals and objectives
Access sales and marketing data
3.Manage Financial Matters
Assist with the management of department finances
Prepare and monitor accounts of the venue
Prepare and manage venue budgets
Monitor, analyze and report variations from the budget
上海康莱德酒店坐落上海市中心的南京东路和人民广场地带,交通便捷,连接1/2/8地铁线。著名的南京路步行街,人民广场,上海博物馆,上海大剧院等亦在信步之间;步行亦可到达外滩、新天地、豫园、城隍庙等知名旅游景点;距外滩咫尺之遥,毗邻人民广场地铁站。酒店作为人民广场地标建筑,楼高66层,设计时尚典雅,餐厅和酒吧供应丰富的创意美食和特色饮品。728间客房及套房雅致舒适,均设有宽大的落地窗,人民广场和外滩的迷人景色尽收眼底。酒店40 层及以上为行政楼层,可居高临下俯瞰繁华城市及外滩景观,于此下榻尊享诸多希尔顿会员专属礼遇。