采购助理
4千-8千
投递简历
发布于 14:42
采购助理
4千-8千
广州 | 经验不限 | 本科 | 招1人
投递简历
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职位描述

职位职责:

1.     协助餐厅跟进采购流程事项,包括但不限于供应商合同事项初核和跟进、采购申请、收集发票、付款申请、报销等流程。

2.     每日负责核对、整理收货单据,并根据收货记录及时更新库存、食品进货登记等表格。

3.     根据财务部制定的标准、每月负责与各供应商完成对账工作。

4.     协助完成餐厅盘点数据录入。

5.     协助餐厅负责人完成各项行政工作,包括但不限于餐厅员工的考勤事项、维修事项联络和跟进、部门会议记录等。

 

职位要求:

1.     财务、法律、行政、供应链管理相关专业,本科以上学历。

2.    可接受应届毕业生。

3.     熟练使用office办公软件。

4.     具备良好的沟通技巧、与各部门保持紧密的沟通。

5.    具备专业工作形象。

 

发展路径:

1.    集团采购中心。

2.    法务部。

3.    财务部。

4.    营运部门负责人秘书。


其他要求
语言能力:英语-良好
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公司地址
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职位联系人
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  • 餐饮业--西式餐饮
    行业
  • 1-49 人
    规模
  • 私营.民营企业
    企业性质
HEUIE CUISCENEHeuie Cuiscene is a hospitality and F&B group formed by a team of talented people with complementary backgrounds, expertise and industry experience. The name “Heuie Cuiscene” depicts the joys of encounter through enjoyment of good food, the whipping up of a vibrant scene of culinary passion and innovation, not just within the establishments the group operates, but acting as a changing force for the culinary scene in China and beyond.We are food evangelists, a tight-knit group of people united by a passion for food, hospitality and the need to share it with the world.The group's first restaurant「Rêver•玥」opened in May 2020. Opened for 15 months, its first refined modern French restaurant, Rêver has debuted one Michelin star while it is the first time of Michelin Guide Guangzhou’s history for a French restaurant to receive Michelin star. Also, Biao Hong, group executive chef and co-founder of Heuie Cuiscene, was rewarded with Michelin Young Chef Award while Dayton So, the award-winning wine director of the restaurant group, was rewarded with Michelin Services Award.Rêver • 玥As the first premium modern French restaurant in Guangzhou, Rêver sits on the south bank of the Pearl River, boasting the most dynamic view of Tianhe District and pays tribute to the River, which over the millennia has nurtured a vast range of superb ingredients and Canton’s world-famous culinary heritage. The cuisine is committed to reflect the characteristics of local terroir: evolved from French culinary tradition with a focus on superb local produce, Rêver draws inspiration from Cantonese classics to create its culinary direction that embodies a sense of local culture, as well as an emphasis on the original flavor of ingredients. Follow Us Website: https://www.restaurantrever.com/        WeChat: Restaurant_ReverFacebook: Restaurant_Rêver                                        Instagram: restaurant_reverWe are keen on spotting Food Evangelists all around the world to make some fascinating culinary scenes together. If you also share a passion about food, style and taking good care of people, please share your information and CV at the CAREERS page of our website or email to hr@heuie.cn.  We hope to help you thrive and achieve an amazing career.
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