Specific Duties
具体职责
- Open and close shift in accordance with the manager checklist.根据经理检查表检查部门的开档和收档工作。
- Initiate aggressive guest interaction through seeking and soliciting feedback from guests.主动与客人交流以获得客人的真实反馈意见。
- Train, maintain and enforce all Marriott service standards in the outlet.培训、保持并加强万豪所有的服务标准。
- Enforce the Marriott standardized drink recipe and presentation guidelines to ensure consistent quality beverage to our guests in accordance with the Marriott Bar Guide.根据万豪制定的酒吧配方标准和装饰标准,确保酒水质量的一致性。
- Properly execute revenue and check control procedures on shift.确保部门执行正确的财务帐单程序。
- Handle daily associate relations (i.e. scheduling, time adjustments).负责每天的员工事务。(如时间表的调整)
- Maintain a safe & sanitary work environment for all associate & guests.确保工作场地的清洁和安全。
- Gather and implement all proper tools for running shifts (i.e. schedules, floor plans, reservations, and checks).为部门的运作提供响应的资源。(例如表格、台图、帐单等等)
- Find solutions for problems such as call outs, last minute bookings, or any other daily problems that may arise.解决临时发生的事情,例如电话通知的工作,最后时刻的预定和其他可能发生的问题。
- Conduct taste panels and menu classes on a daily basis for restaurant.每天负责品餐饮评定和为当天准备相应的菜单/饮料单。
- Be on the floor during the shift and assist servers or hostess to ensure guests are satisfied.营业时间要在现场,协助服务人员工作确保顾客满意。
- Ensure that only a quality product is served.确保只有质量合格的产品才能提供给客人。
- Ensure all side work is done on a daily basis.每天确保各项杂务工作得到落实。
- Maintain proper associate uniform standards.正确员工着装达到标准。
- Manage an effective repair and maintenance program through the use of work orders, inspections, etc.通过检查表格确保维修保养工作得以正常进行。
- Understand & teach empowerment principles to ensure guest satisfaction.为确保顾客满意,理解和向其他员工讲解我们的工作原则。
- Exercise station rotation to ensure stations are distributed fairly. 按轮换原则安排客人就座,以使得安排公平合理。
- Be aware of all Marriott Guest Incentive programs and the correct accounting procedures pertaining to them.了解万豪所有的顾客奖励计划和与其相关的正确计算程序。
- To lead by example through a “hands on” approach to motivate our associates to excel.
- 要成为员工的榜样、深入到员工之中去激励员工。
- Implement an effective training program for new and current associates using use records, menus, and appropriate reference manuals.用培训记录、手册等工具为我们的新员工执行有效的培训活动计划
- Encourage problem solving by associates through proper training and empowerment.鼓励员工通过培训和互相帮助解决问题。
- Establish effective communication with associates to gain their trust and respect.建立有效的沟通赢得员工的信任和支持。
- Maintain fair and consistent counselling and/or disciplinary procedures in accordance with Marriott’s Guarantee of Fair Treatment Policy.
- 根据万豪公平对待的原则保持公平一致的对待员工。
- Communicate directly and/or through the use of the logbook to next shift supervisor or manager.直接或通过工作日志与下一值班主管、经理进行有效地沟通。
- Identify and recommend incentive programs, new ideas, and methods of operation.了解并推荐鼓励政策、新的观念和运营方法。
- Promote positive inter-department relations.促进部门之间的关系。
- Perform any reasonable request made of management which is not life threatening or against the law.执行管理层的指示
- Minimum of two years of food service or related hospitality management experience.两年以上饮食业及相关管理经验。
- Demonstrated leadership qualities. 具有一定程度的领导能力。
- Demonstrated strong hospitality and communication skills. 较好的社交能力
- Demonstrated strong work ethic.具有职业道德
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