• 五险一金
• 节日礼物
• 技能培训
• 带薪年假
• 岗位晋升
• 管理规范
• 领导好
• 帅哥多
• 美女多
• 员工生日礼物

Major Functions责任概要 :
Responsible to assist the Sous Chef in the efficientoperation of culinary areas to continually support the kitchen services to thehotel guests and associates.
协助厨师长有效管理厨房营运并不断向酒店客人和员工提供优质服务
MAJORRESPONSIBILITIES主要职责:
1.     Assist the Sous Chef in being responsible for the Culinary Kitchenarea, ensuring a smooth running, profitable operation within the framework ofthe Hotel.  
协助厨师长管理对整个西厨房所有区域, 保证一切正常, 并有利酒店营运
2.     Maintain the Hotels cuisine culinary concepts and standards for foodpreparation and presentation. 
拥护酒店对厨房的食品准备和摆盘标准
3.     Maintain food cost by ensuring that proper preparation, inventory,requisition, food pars and control systems are in place in all food operationsareas.   
在保证正确的出品, 盘点 和需求的前提下控制好食品成本
4.     Maintains and responsible for the completion of the control report(i.e.) temperature checklist, cleaning schedule, work order, Brand Standardform (A1,A2,A3) etc.
主动负责并完成表格, 温度检查表, 清洁日志, 工作订单, 品牌标准(A1, A2, A3等)
5.     Maintains food safety & protection, to include dating, properstorage and rotation, etc.
保证食品卫生并且安全, 包括食品标签, 储藏等
6.     Assists associates to complete the job assignment in a safe andprofessional manner.
安全并专业的协助员工完成工作委派任务
7.     Maintain the basic food safety & sanitation in accordance with thecompany policies.
每天基本食品安全卫生必须根据集团政策
8.     Enforce Marriott’s 30 point Sanitation Checklist by ensuring allKitchen areas are inspected on a monthly basis.
每月对所有厨房区域进行执行万豪30点卫生检查
9.     Achieve departmental Budget goals by maintaining efficient costexpenditure.
有效的控制开支以达到部门预算目标
10.  Accurately forecast business demands on a weekly basis to ensureefficient staffing & food production.
以每周为一阶段真实的预测营运需求来保证有足够的员工和食品
11.  Assist the Sous chef to implement new Menu, and Food promotions.
协助厨师长进行新的食品推广, 菜单推广
Specific Duties工作任务:
1.     Ensure the awareness & enforcement of all Marriott S.O.P.’s &Property L.S.O.P.’s.
保证执行所有万豪集团的SOP和当地的LSOP
2.     Enforce operational Standards that are reviewed periodically, updatedand improved.
坚持定期回顾营运标准并更新和改进
3.     Responsible to maintain the overall welfare of our Associates byproviding them with the training and resources to take care of our guests.
安排适当的培训和并提供照顾客人所需要的原料
4.     To assist the Sous Chef in supporting Supervisor & Associatetraining plans on a quarterly basis in conjunction with HRD.
协助厨师长做主管和员工都有季度的培训计划
5.     To implement a departmental daily “15 Minute” training program.
安排部门每日15分钟培训计划
6.     To be responsible for maintaining outlet safety at all times.
随时保持各部门安全
7.     To be responsible for asset management of all outlet property andfacilities.
管理所有分部门的财产, 设备
8.     Conduct a preventative maintenance inspection on a monthly basis.
每周进行预防性的设备检查
9.     Promote positive inter-departmental relations through candidcommunication & cooperation.
通过公平公正的沟通与合作, 建立与酒店其他部门的良好合作关系
10.  Ensure all Associates follow all job safety regulations and all hazardsare reported to Loss Prevention and Engineering.
保证所有员工遵循安全工作条例并报告所有安全隐患
11.  Perform any reasonable request made of management which is not lifethreatening or against the law. 
根据管理需要, 在保证人身安全和合法的前提下可适当做修改

       苏州尼盛万丽酒店是由万豪国际管理的豪华型国际品牌酒店。酒店座落于苏州中央商贸区工业园区与市区交界处。毗邻中央公园、李公堤国际风情水街、湖滨新天地等众多休闲场所。国际博览中心、科文中心及圆融时代广场、久光百货等园区主要商业圈同样近在咫尺，往来沪宁高速、苏嘉杭高速十分便捷，是您商务及休闲旅行理想的下榻之地。　　苏州尼盛万丽酒店楼高20层，客房融合了粉墙黛瓦、小桥流水、亭台楼阁等极具当地特色的设计元素，每间客房均可享受城市美景，为商旅、度假人士提供一流的入住体验。　　苏州尼盛万丽酒店的万丽咖啡厅，提供多国风味的自助餐；万丽轩中餐厅特聘香港名厨，以广帮菜为主，更设多间风格独特的包厢，必将成为美食家的首选；尊贵的宾客还可在轻松的大堂酒吧及酒廊品尝美酒，与中央公园的美景相伴，或在二十四小时开放的健身中心挥汗如雨，享受属于自己的休闲时光。　　苏州尼盛万丽酒店拥有总面积达558平方米的会议及宴会设施，资深热情的宴会策划团队，专业个性的服务，度身设计的会议方案，配套齐全的设备，助您轻松地为活动画上圆满的句号。　　苏州尼盛万丽酒店开业来，承接了各类国际会议、活动。为各类宾客带来了国际品牌的一流体验。酒店在赢得众多万豪集团奖项的同时，也得到了各界的认可，先后获得了万豪集团颁发“万豪集团国际酒店类别2007年度最佳酒店”；《私家地理》杂志颁发的“2007中国百佳酒店”； 连续三年荣获苏州市人民政府颁发的“年度苏州旅游行业先进集体奖”；以及苏州工业园区管委会颁发“苏州工业园区2006年度服务业先进企业奖”。　　苏州尼盛万丽酒店――尽是万丽独特之处。The Renaissance Suzhou Hotel, a Marriot International-managed leading deluxe hotel, is located in the Suzhou Industrial Park, with all its parks and activities, just on the border of downtown Suzhou. Within walking distance of Central Park, Ligong Causeway Street and Rainbow Walk, the hotel offers easy access to expressways, city attractions, the Suzhou International Expo Center and the Suzhou Science & Cultural Arts Center. Room designs highlight the classic Suzhou garden with accents of modern styling. Guests enjoy cozy, refined Renaissance ambience throughout the hotel, and throughout their stays.The Renaissance Brasserie provides fine international buffets while the Wan Li Chinese Restaurant serves authentic Cantonese cuisine rarely found in Suzhou. The picturesque garden them extends into the lobby lounge, creating a venue conducive to both business and leisure socialization. World-class meeting facilities include an 558-square-meter function space, comprising a lavish ballroom, meeting rooms and audiovisual technologies.Since opening, the Renaissance Suzhou Hotel won honors as a "China's Top 100 Hotel" by Travel and Leisure Magazine.