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1. 参加宴会/会议安排沟通会议,了解食品需求
2. 预估每日宴会订单需求
3. 管理BEO流程,包括菜单制作,定价,跟踪和下单等
4. 为所有宴会计划食品和餐具需求量
5. 确保食品温度
6. 确保正确的食品准备和储存标准
7. 检查生/熟食品出品确保符合标准。
8. 确保员工工作效率
9. 管理宴会厨房各班次运作。10. 有效的回应及处理客人问题及投诉。
1. Attends Banquet Event meetings to review culinary requirements
2. Estimates daily Banquet Event Order production needs
3. Manages BEO process including menu development, pricing, tracking and ordering
4. Plans food quantities and plating requirements for all banquet functions
5. Follows proper handling and right temperature of all food products
6. Maintains food preparation handling and correct storage standards
7. Checks the quality of raw and cooked food products to ensure that standards are met
8. Ensures and maintains the productivity level of employees
9. Supervises banquet kitchen shift operations
10. Responds effectively to guest problems and complaints.
与万豪国际集团一起成长Growing with Marriott万豪国际集团是一家世界领先的全球性酒店管理公司,拥有更多的品牌、更多的酒店和更多的机会,将有益于员工的发展和成功。我们在全球110多个国家/地区设有5700家酒店,范围将涵盖您所在的社区。 深圳福朋喜来登酒店东临福田口岸,西接红树林自然保护区,南与香港落马洲一水之隔,酒店已于2004年12月底开业,拥有高档客房438间。店内风格各异的中餐厅、西餐厅、咖啡厅、酒吧及完备的康乐设施,并拥有大宴会厅及多功能厅,加之国际知名的万豪管理模式,更为宾客提供快捷温馨的服务及享受。系出名门的品牌,得天独厚的位置,成熟高端的管理,将打造出深圳福朋喜来登酒店的精良品质。Marriott International is the world's leading global hospitality company, with more brands, more hotels and more opportunities for associates to grow and succeed. With 5700 properties, you'll find us in your neighborhood and in more than 110 countries across the globe. Four Point by Sheraton Shenzhen was opened in December 2004. Located in the Futian Free Trade Zone, we have 438 guest rooms in the total, fully-equipped Fitness Center, SPA, several food and beverage outlets including International Restaurant, Chinese Restaurant, the Lounge; a Grand Ballroom and function rooms. It offers easy access to the economic and financial hub in Shenzhen.