- 服务热线：400-826-0101 (9:00-18:00)
- 杭州总部：0571-88866108 (9:00-18:00)
- Verify and check all daily operating checklists and operating forms
- Verify and maintain equipment inventories. Select, store, and issue equipment as needed.
- Attend daily roll call and monthly meeting, take notes and necessary action and distribute all information to fellow section team members concern
- Assist and attend to all walks in members and hotel guests in your respective working area or section.
- Assist and help any members or guests that requires any assistant in the gym or aerobic studio.
A courteous, professional andefficient service is provided at all times.
All duties and tasks areperformed as per the tasks required at the operation department.
Be knowledgeable of allservices and products offered by the hotel.
Have a thorough knowledge andunderstanding of all products offered by the department assigned.
Have the knowledge andunderstanding to explain and perform upselling all items offered by thedepartment assigned as well as offering alternatives.
Monitor operating supplies,equipment and reduce spoilage and wastage successfully.
Ensure that the place of workand surrounding area is kept clean and organized at all times.
Report guest complaintsimmediately to the Assistant Restaurant Manager/ Restaurant Manager andensuring follow up is performed with the guest.
Being knowledgeable to operatethe existing POS system based on the trained responsibility level as assignedin the department.
Understand and strictly adhereto the rules & regulations established in the hotel’s policy manual and thehotel’s policy on fire, hygiene, health & safety
Maintain a good rapport andwork relation with staff in the assigned department and within the hotel.
Attend and contribute to allstaff meetings, departmental trainings and hotel initiated trainings scheduled.
Undertake reasonable tasks andsecondary duties as assigned by the Department Head.
Respond to any changes in thedepartment as dictated by the hotel management.
Assist in carrying outscheduled inventories of products and operating equipment.
Perform any other assignedreasonable duties and responsibilities as assigned.
Projecting at all times apositive and motivated attitude and exercise self-control.
Having a complete understandingof the monthly profit and loss statement of the department.
Be able to lead the service andact as a role model to the team.
Be able to ensure a flawlessservice to the highest standards and as required by the department and thehotel.
Be able to ensure a greatcommunication within the team and able to hold team meetings in the absence of Manager.
The Kempinski name is proudly borne by agrowing collection of distinguished properties around the world. As Europe’s luxuryhotel group, we are committed to providing our guests with memorable journeysinspired by exquisite European flair. We believe life should be lived withstyle.全球冠以凯宾斯基之名的杰出饭店日渐增加，令人深感自豪。作为欧洲历史悠久的豪华饭店集团，我们致力于以尽善尽美的欧式风格为客人打造难忘的旅行体验。我们坚信生活必须深具品味。Since 1897, our employees have been a partof creating history around the world. From historic buildings to theavant-garde of modern architecture, our properties are the setting for some oflife’s moments. 自 1897 年以来，我们的员工始终成为世界各地历史缔造者的一员。从历史悠久的建筑物到时尚前卫的现代化建筑，我们的饭店见证了一段发展历程中十分辉煌的时刻。Kempinski Hotel Chongqing is connected to Chongqing International Convention and Exhibition Center with 32 floors offering spectacular views of city skyline, only a few kilometers away from Chongqing financial and commercial center, and only 25 kilometers away from Chongqing Jiangbei International Airport. 416 luxurious and exquisite guest rooms and suites are decorated with elegant and artistic atmosphere. Six conference rooms with complete functions and advanced facilities can provide you with comprehensive and thoughtful conference and catering services. Different restaurants bring you different kinds of special food and a full range of noble dining experience.重庆凯宾斯基酒店共32层，酒店连接重庆国际会展中心，距重庆市金融、商业中心仅几公里，距重庆江北国际机场仅25公里。416间豪华精致的客房和套房装潢高贵典雅，富于艺术气息。6间功能齐全，设施先进的会议室，可为您提供全面周到的会务及餐饮服务。不同特色餐厅为您带来各系特色美食以及全方位的尊贵用餐体验。