尽炫自我

    职位:厨师主管 Chef De Partie

  • 职位性质:全职
  • 工作地区:福建省厦门市
  • 招聘人数:1人
  • 学  历:不限
  • 工作经验:2年以上
  • 所 在 地:不限
  • 户 籍 地:不限
  • 提供食宿:提供食宿
  • 年龄要求:不限
  • 计算机能力:不限
  • 语言要求:不限
  • 国际联号工作经历:优先
  • 薪资待遇:面议
  • 职位有效期:2020-07-21至2020-10-19

岗位职责/职位描述

Job overview 职位概述

·Organise kitchen operations and prepares and serves a range of dishes, whilst supervising junior members of the Kitchen Brigade.
组织厨房运营并制作和送上各种菜肴,监管厨房团队中的下级员工。
·Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures.  
遵守当地的卫生和安全法规,或其它适用的规定,以及品牌规范和当地的规章制度。
· Communicates politely and display courtesy to guests and internal customers
与客人和内部客户礼貌、友好的交流。
·Provides direction to the Kitchen helpers, including Commis, Cooks, Kitchen Attendants and Stewards
指导厨房帮手,包括厨师、厨房服务员和管事的工作。
·Communicates to his/her superior any difficulties, guest or internal customer comment and other relevant information.
与上级交流疑难问题,客人或内部客户的意见以及其它相关信息。
·Establishes and maintains effective employee working relationships
与员工建立并保持良好的工作关系。
·Attends and participates in daily briefings and other meetings as scheduled
按计划参加并参与每日例会及其它会议。
·Attends and participates in training sessions as scheduled
按计划参加培训活动。
· Prepares in advance food,beverage, material and equipment needed for the service
事先准备服务所需的食品、饮料、材料和设备。
·Cleans and re-sets his/her working area
清洁并整理工作区域。

Required Skills 技能要求
· 2 years experience as a cook or an equivalent combination of education and experience.
2年厨师工作经历或与此相当的教育和相关工作经验结合的背景。
·Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company.
完全代表酒店,品牌和公司与顾客,员工和第三方交往的能力。
·Food service permit or valid health/food handler card as required by local government agency.
食品服务许可或当地政府规定的有效的卫生或食品上岗
证。