• 五险一金
• 带薪年假
• 岗位晋升
• 包吃包住
• 节日礼物
• 技能培训
• 员工生日礼物
• 人性化管理

Provide information and advice to management of food and beverage revenue and cost control. Ensure the effectiveness and efficiency of the control and operation of receiving, storing and issuing. Active and evaluate the food and beverage control system. Assist positively and constructively the F&B Department in pricing, testing and menu planning an achievement of profit sales.
对酒店餐饮部食品和酒水的成本费用管理提供合理化建议，确保对收货部、仓库和货物分发管理，掌握酒店食品和酒水控制系统。对餐饮部食品和酒水销售价格、菜式推广和菜单计划提出可赢利的合理方案。
· College degree or above.
大专或以上学历
· 3 years or above experience in related work. in the area of recruitment at 4 or 5 star international hotels
三年以上国际品牌酒店相关工作的经验
· Fluent oral and written English.
有良好的英语能力
· With capability of communication and coordination
有较强的沟通协调和管理能力
· Work honestly with strong responsibility, fairly handle matters
工作认真负责，作风正派，处事公正，有良好的素质
· Well complete each work task designated at the above Job Responsibility
能较好完成上述工作职责规定的各项任务
· Must have education in basic accounting
主修会计

雄安索菲特酒店座落于雄安新区中心区域，是新区首家国际奢华酒店，将东方浪漫的诗画美学与法式优雅的现代奢华恰到好处地融入酒店每一处空间。酒店拥有512间舒适客房，3间别具个性的餐厅和乐吧，总面积3050平方米宴会与会议场地，沉浸式健身水疗休闲设施，为全球旅客提供精致优雅的非凡体验，尽享法式生活的乐趣。 Located in central Xiong’An, Sofitel Xiong’An is the first international luxury hotel in the New Area. A fusion of oriental romantic art of poetry and painting and timeless French elegance permeates every aspect of the hotel. Sofitel Xiong’An offers 512 tranquil rooms and suites, 3 exquisite restaurants and Le Bar, 3,050 square meters of flexible space for meetings and events, as well as modern spa and fitness facilities. Indulge in the magnificent stay, and discover the French art de vivre that makes the hotel so unique.