• 五险一金
• 带薪年假
• 节日礼物
• 员工生日礼物
• 包吃包住

1、 负责餐厅厅面、领位的全面工作。
Be fully responsible for the overall work of the restaurant's dining area and host/hostess services.
2、 与各出品部门沟通菜式的出品，厨师推介，宴会酒席的宣传推广，收集客人对出品的意见并及时向行政总厨。
Communicate with various kitchen departments regarding dish preparation and chef's recommendations; promote banquets and feasts; collect customers' opinions on the dishes and promptly report to the executive chef.
3、 定期对领班级以上人员进行菜式推销技巧培训。
Regularly conduct training on skills in promoting dishes for staff above the foreman level.
4、 定期检查卫生法规的执行情况。
Regularly inspect the implementation of hygiene regulations.
5、 当月推出菜式销售情况，宴会、会议情况，分析总结。
Analyze and summarize the sales performance of dishes launched in the current month, as well as the status of banquets and meetings.
6、 协助餐饮部经理做好每月推广计划。
Assist the food and beverage manager in formulating monthly promotion plans.
7、 跟进酒席宴会、会议的客户登记及售后服务。
Follow up on customer registration and after-sales service for banquets, feasts and meetings.
8、 全面负责宴会的整理、计划和实施步骤，处理好各种问题和突发情况。
Take full charge of the organization, planning and implementation steps of banquets, and properly handle various problems and emergencies.
9、 根据餐厅的实际情况，提出完善各岗位责任制和服务程序的意见。
Put forward suggestions for improving the post responsibility system and service procedures based on the actual situation of the restaurant.

湖北恒隆集团携手高端国际联号希尔顿酒管集团强强联合，打造荆州第一家希尔顿自营品牌高端商务酒店，也是荆州经济开发区的第一家国际联号酒店。酒店占据经济开发区核心地段，是经济开发区的地标性建筑。酒店是集住宿服务、餐饮服务、会议展销服务、康体服务等高端商务酒店的综合体。为荆州差旅客户和经济开发区企业及周边本地居民提供高端尊享服务。