您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下,协助保持所在部门的高效营运,并满足员工、客人及酒店业主的期望。协助餐务部经理管理餐务部,使之成为高效、高产的成本中心,在预期业务量上,保持餐饮部后场区域整洁有序、为所有厨房、餐厅和宴会提供洁净的运营设施。
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Assistant Manager - Stewarding is responsible to assist the Stewarding Manager in managing the Stewarding Department as an efficient, and productive cost centre, by maintaining an organised and clean back-of-house area in Food and Beverage and by providing all kitchens, outlets and banquets with clean operating equipment, based on expected business levels.
拥有酒店或餐厅管理领域的本科专科学历或学徒经历优先;至少两年酒店或大型高级餐厅的餐饮部、厨房或餐务部副理或领班工作经验。
Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Assistant Manager in F&B service, kitchen or stewarding, or as Team Leader in a hotel or large restaurant with good standards.
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苏州云启一方酒店为凯悦尚选品牌旗下酒店,由苏州和恒产业投资有限公司投资建成。酒店的设计理念源自于苏州御窑金砖,讲述从一块方砖出发,串联起相城制造的前世今生。酒店位于苏州市相城区元和街道采莲路1090号,拥有337间客房及套房。餐饮设施包括“崇方”中餐厅、“采莲1090”全日制餐厅、J面吧及大堂酒廊。酒店还提供2个健身中心、以及700平米会议和宴会设施,适合商务与休闲旅客。凭借凯悦尚选品牌优质服务和周边配套,这里将成为苏州相城区的高端住宿首选之一。