• 五险一金
• 带薪年假
• 年底双薪
• 包吃包住
• 管理规范
• 岗位晋升

1.按规范对餐具进行分类分档存放，防止交叉污染。Classify and store tableware in accordance with standards and in separate grades to prevent cross-contamination.
2.负责烹饪设备、机器及专用工具的清洁与维护。Be responsible for the cleaning and maintenance of cooking equipment, machines and special tools.
3.清洗后的餐具及时入柜存放，避免磕碰损坏。Put the washed tableware in the cabinet in time to avoid bumps and damage.
4.负责贵重餐具的专项保管与盘点工作。Be responsible for the special custody and inventory of valuable tableware.
5.按厨房及餐厅需求，及时提供洁净餐具，保障运营顺畅。According to the requirements of the kitchen and dining area, provide clean tableware in a timely manner to ensure smooth operation.
6.严格执行餐具清洗流程，确保洁净度达标。Strictly follow the dishwashing procedures to ensure that the cleanliness meets the standards.

工作技能技巧要求：Specific Job Knowledge, Skill and Ability:
1.身体健康。Healthy body.
2.反应灵敏，动手能力强，能适应快节奏工作。Quick-witted, highly skilled in hands-on work, and able to adapt to a fast-paced work environment.
3.踏实肯干，责任心强，做事认真细致。Hardworking, responsible, and meticulous in work.

希尔顿花园酒店（Hilton Garden Inn）是 希尔顿集团（Hilton Worldwide）旗下定位 中高端精选服务（Upscale Focused-Service）的国际连锁酒店品牌，成立于1986年，全球已开业1,000+家门店，覆盖60+个国家。品牌以"明智之选，安心入住"（Stay Comfortable. Stay Smart.）为核心理念，为商务及休闲旅客提供 高性价比的标准化品质体验。广州天河凤凰希尔顿花园酒店位于广州市天河区东北部，毗邻科学城、智慧城及奥体中心板块。总建筑约22100㎡，是希尔顿全球酒店集团旗下中高端精选服务酒店，延续希尔顿花园酒店“暖心体验”理念，提供高效服务与高性价比住宿。