甜品屋及西饼房厨师
6.2千-7.2千
投递简历
发布于 10-27
甜品屋及西饼房厨师
6.2千-7.2千
乐山-峨眉山 | 3年以上 | 中专 | 提供食宿 | 招1人
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职位描述

【岗位职责】

1、按标准配方及操作流程,独立完成甜品屋及西饼房日常产品的制作,包括但不限于法式甜点、慕斯、蛋糕、面包、酥皮类及手工饼干等。

2、负责每日出品前的原料准备、称量、搅拌、整形、烘烤、装饰及摆盘,确保产品外观精美、口感稳定,符合酒店品质标准。

3、严格执行食品安全与卫生规范,做好工器具、操作台及设备的清洁消毒,落实原料先进先出原则,及时处理临期或过期物料。

4、根据季节或酒店活动需求,配合研发新品或改良现有配方,参与试制及成本控制,提出合理化建议。

5、协助管理原料库存,定期盘点,及时反馈缺货或损耗情况,控制物料使用量,减少浪费。

6、负责烤箱、搅拌机、冷藏柜等设备的日常使用检查与基础维护,发现异常及时报修。

7、配合前厅或宴会需求,完成特定主题甜品台的制作与陈列,确保出品及时且造型完整。

8、服从厨师长或主管的工作安排,协助完成其他岗位临时性支援任务,保持厨房工作区域整洁有序。


【岗位要求】

1、熟悉面包西饼等的制作工艺及技能,热爱烘焙或西点制作,有相关培训经历或学徒经验者优先。

2、熟悉基础烘焙原料特性及常用工具设备操作,具备一定的动手能力与色彩美感。

3、工作认真细致,注重卫生,有良好的食品安全意识。

4、能适应酒店厨房排班节奏(含早班、节假日轮班),有团队协作精神。

5、 熟悉西餐的相关知识及礼仪,有星级酒店或西餐厅从事面包西饼制作工作经验优先。

6、身体健康,无传染性疾病,持有效健康证。

其他要求
语言能力:中国普通话-良好
计算机能力:精通
年龄要求:25-40岁
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工作地址
四川省乐山市峨眉山市龙池镇观山村69号南山酒店群
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有投必应
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四川省乐山市峨眉山市龙池镇观山村69号南山酒店群
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