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主要职责:
通过对点心厨房员工的有效督促,负责做好食品的制作,把出品做到色、香、味俱佳,满足客人的需要,协调餐厅与厨房的工作。
工作任务:
一、保证点心厨房的生产正常运作
1. 合理分配员工的工作和灵活安排员工的更期;
2. 检查食物的质量是否符合卫生;
3. 保持原料一定要新鲜和适用。
二、监管生产的质量
1. 做好各项工作的准备过程及成品的质量;
2. 保持雪柜和工作环境的卫生;
3. 监督工具、设备和操作人员的卫生。
三、防止生产过程的混乱现象
1. 汇报材料用具的需求和补充情况,机器方面的损坏和故障,避免影响生产;
2. 保证每日所需原料的充足;
3. 确保所操作的机械设备正常运转。
四、促使所在部门的日常工作有效运作,监控有关的成本。
五、定期创新和推广新菜式,与餐厅通力合作,促使餐厅受到各方面的欢迎。
中国大酒店创建于 1984 年,历史悠久,并且地处南粤古龙脉所在地,是广州城市文化的核心区域,更是岭南酒店旗下优秀的一员,有着融合了中西文化的管理经验。中国大酒店经过多年的发展,始终秉承培养人才,发展人才的理念,定期安排职业技能培训,以全面提高每位员工的知识和技能,总体提升员工的个人能力。我们不分国籍,不分种族,广招英才,为你提供一个国际性的发展平台成就梦想。我们更善于凝聚员工,打造活力中酒人,通过丰富多彩的员工活动,加强团队合作,增强凝聚力,创造力。加入中国大酒店大家庭,来实现你的梦想!China Hotel is located at the ancient site of the Nanyue Kingdom of the Southern Guangdong province. Since 1984, it has been at the center of a core historical and cultural area of the city of Guangzhou. In addition, China Hotel is one of the excellent properties managed by the Lingnan Hotel Group, which ensures robust management experience and exposure to a fusion of best practices from both Chinese and Western culture.China Hotel has always adhered to the concept of cultivating and developing talent from within. To this end, we offer a variety of professional training courses to enhance our employees’ vocational skills, improve their knowledge and strengthen their personal abilities. We are seeking diverse talent from all nationalities and backgrounds, and would like to provide you with an international professional platform to help you realize your dreams. We are skilled at cultivating dynamic employees, and work to create a cohesive team through a variety of staff activities and initiatives. Join us and take the first steps toward realizing your dreams!福利待遇按国家规定购买五险一金跟随国家法定节假日休息按国家规定享受带薪年假成熟的培训体系和职业发展规划多样化、美味的免费工作餐舒适、安全的住宿环境安排定期体检保障员工身体健康极具特色的员工活动和富有创意的员工生日派对