• 领导好
• 包吃包住
• 五险一金
• 员工生日礼物
• 岗位晋升
• 管理规范
• 带薪年假
• 每周双休
• 技能培训
• 节日礼物

1.Prepare hot dishes in accordance with the hotel’s standard recipes, taste, portion size and plating requirements.
按照酒店标准菜谱、口味、分量、摆盘要求，完成热菜烹饪。
2.Control the cooking heat, color, texture and temperature of dishes to ensure stable and high-quality output.
把控菜品火候、色泽、口感、温度，保证出品稳定、高品质。
3.Be responsible for pre-meal preparation, ingredient pre-processing and seasoning preparation for the position.
负责本岗位餐前准备、原料预制、调料调配。
4.Ensure efficient dish preparation during service, maintain proper speed and sequence, and avoid wrong or missing orders.
开餐期间高效出品，保证出餐速度与顺序，不错单、不漏单。
5.Cooperate with the butcher, server, steamer and other positions to ensure good teamwork.
配合砧板、打荷、上杂等岗位，做好团队协作。
6.Control costs, reduce waste, and prevent substandard dishes from leaving the kitchen.
控制成本，减少浪费，杜绝不合格菜品出厨房。
7.Participate in dish innovation, food tasting, training, and various banquets, conferences and VIP receptions of the hotel.
参与菜品创新、试菜、培训及酒店各类宴会、会议、VIP 接待。
8.Complete other kitchen tasks assigned by superiors.
完成上级交办的其他厨房工作。

武汉汉阳美爵酒店由武汉中核投资发展有限公司投资建设，雅高酒店集团管理的高端酒店。比邻国博中心。距离汉口火车站14公里，距离武汉天河机场35公里。Grand Mercure Wuhan HanYang is invested by Wuhan China Nuclear Investment Development CO.,LTD. And managed by Accorhotels. Hotel is beside with International Expo Center in Hanyang distric Wuhan city. Just 14km away from Hankou railway station, 35km away from Wuhan Tianhe airport.酒店主体建筑22层，共设有215间舒适典雅的客房及套房。中餐厅，全日制西餐厅，大堂吧为宾客提供风格各异的经典美味。此外，设施齐备的宴会厅及会议室能满足不同的商务会议及宴会需求。 The 22 floors hotel building comprises 215 well designed comfortable rooms and suites. Chinese restaurant, ADD western restaurant ,lobby bar offer different kinds of delicious food to satisfy your taste. In addition the hotel has 1 ballroom  and 3 function rooms . catering for all kinds of high-end business conference